Factory Hot Sale Delivery Grape Seed Extract
Yakazvipira kune yakasimba yemhando manejimendi uye inofunga mutengi kambani, vashandi vedu vane ruzivo vevashandi vanowanzo kuwanikwa kuti vakurukure zvaunenge wataura uye kuita kuti mutengi agutsikane yeFactory Hot Sale Delivery Grape Seed Extract, Isu tanga tichitsvaga kuumba hukama hwekambani hunoita pundutso nevatengi vatsva. zvakapoteredza zvakatipoteredza.
Yakazvitsaurira kune yakasimba yemhando manejimendi uye inofunga mutengi kambani, vashandi vedu vane ruzivo vashandi vanowanzo kuwanikwa kuti vakurukure zvaunenge wataura uye kuita kumwe kugutsikana kwevatengi kuzere.Kutora Mbeu Yemazambiringa, Factory, Business philosophy: Tora mutengi seCentre, tora mhando sehupenyu, kuvimbika, mutoro, kutarisa, hutsva.Tichapa vane hunyanzvi, mhando mukudzorera kuvimba kwevatengi, nevazhinji vatengesi vepasi rose?ê? yevashandi vedu vachashanda pamwe chete uye kufambira mberi pamwe chete.
Product Description
Product Name:Kubvisa mbeu yemizambiringa
Category:Mbeu Yamazambiringa
Zvinoshanda zvikamu:Oligomeric Proanthocyanidins, OPC, Procyanidins
Product specification:95%
Analysis:HPLC
Quality Control: Mumba
Formula:C30H26O12
Molecular uremu:578.52
CASNo:84929-27-1
Chitarisiko:Tsvuku dzvuku poda ine unhu hwema
Kuzivikanwa:Anopasa bvunzo dzese
Chitupa chekuongorora
Product name | Kubvisa mbeu yemizambiringa | Botanical Source | Vitis vinifera linn |
Batch NO. | RW-GS20210508 | Batch Quantity | 1000 kgs |
Manufacture Date | Chivabvu. 08. 2021 | Zuva Rokuongorora | Chivabvu. 17. 2021 |
Solvents Residue | Mvura & Ethanol | Chikamu Chinoshandiswa | Mbeu |
ZVINHU | KUTAURA | METHOD | TEST RESULT |
Physical & Chemical Data | |||
Color | Tsvuku dzvuku | Organoleptic | Qualified |
Order | Hunhu | Organoleptic | Qualified |
Chitarisiko | Fine Powder | Organoleptic | Qualified |
Analytical Quality | |||
Identification | Zvakafanana neRS sampuli | HPTLC | Identical |
OPC | ≥95.0% | UV | 95.63% |
Kurasika paKuomesa | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 3.21% |
Total Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 3.62% |
Sieve | 100% inopfuura 80 mesh | USP36<786> | Conform |
Loose Density | 20 ~ 60 g / 100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
Tap Density | 30 ~ 80 g / 100ml | Eur.Ph.7.0 [2.9.34] | 72.38 g/100ml |
Solvents Residue | Sangana neEur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Qualified |
Mishonga Yezvipembenene Residu | Sangana neUSP Zvinodiwa | USP36 <561> | Qualified |
Heavy Metals | |||
Total Heavy Metals | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
Kutungamira (Pb) | 3.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
Microbe Tests | |||
Total Plate Count | NMT 1000cfu/g | USP <2021> | Qualified |
Yeast uye Mold | NMT 100cfu/g | USP <2021> | Qualified |
E.Coli | Negative | USP <2021> | Negative |
Salmonella | Negative | USP <2021> | Negative |
Kurongedza & Kuchengeta | Yakazara mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati. | ||
NW: 25kgs | |||
Chengetedza mumudziyo wakavharwa zvakanaka kure nekunyorova, chiedza, oxygen. | |||
Sherufu hupenyu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro uye mupakeji yayo yepakutanga. |
Muongorori: Dang Wang
Inotariswa na: Lei Li
Yakatenderwa na: Yang Zhang
Chigadzirwa Basa
Health Balance Grape Seed Extract vitis vinifera 95% yekuchengeta ganda, Anti-oxidant yembeu yemazambiringa, kuderedza uremu, kuderera kweBP, hutano hwemoyo, kuvandudza immune system, chirwere cheshuga, Grape Seed Extract ine zvimiro zve antioxidant, antianaphylaxis, radiation- uchapupu. zvinobatsira pahutano hwemaziso.kudzivirira chirwere chemoyo.effect of anti-cancer. kudzivirira cardiovascular disease.function of antiphlogosis &detumescenc, mhodzi yemazambiringa inobvisa uremu. Tenga Mbeu yeMazambiringa Inotorwa kubva kuna Ruiwo.
Kushandisa kushandiswa kweMbeu yeMazambiringa Extract
1, Mhodzi yemazambiringa inotorwa yeganda, mhodzi yemazambiringa yekuvhenekesa ganda, mhodzi yemazambiringa inobvisa makwinya, mhodzi yemazambiringa inobvisa antioxidant
2, Mbeu yemazambiringa inobvisa BP, mhodzi yemuzambiringa uye BP, mhodzi yemazambiringa yeropa
3, Mhodzi yemazambiringa inobvisa bvudzi, mhodzi yemazambiringa inobvisa bvudzi
Yakazvitsaurira kune yakasimba maneja manejimendi uye inofunga mutengi kambani, vashandi vedu vane ruzivo vevashandi vanowanzo wanikwa kuti vakurukure zvaunenge wataura uye kuita kumwe kugutsa kwevatengi kuzere kweFactory Yakachipa Inotengeswa Inotengeswa Yemazambiringa Mbeu Inotorwa. Isu tanga tichitsvaga kuumba hukama hwekambani hunoita purofiti nevatengi vatsva kutenderedza nharaunda. Tora mutengi seCentre, tora mhando sehupenyu, kutendeseka, mutoro, kutarisa, innovation.Tinopa vane hunyanzvi, mhando mukudzoka kwekuvimbika kwevatengi, nevazhinji vatengesi vepasi rose?vashandi vedu vese vachashanda pamwechete uye tiende mberi pamwe chete.