Hunhu Hwakanaka hweNaringenin Powder Grapefruit Extract

Tsananguro pfupi:

Naringeniniflavanone isina kunaka, isina ruvara, rudzi rweflavonoid. Ndiyo flavanone inonyanya kuwanikwa mugrapefruit, uye inowanikwa mumhando dzakasiyana dzemichero nemiriwo. Naringenin flavonoid 98% inogona kupihwa.


Ruzivo rweChigadzirwa

Nekutarisira kwedu kwakanaka, kugona kwedu kwakasimba kwehunyanzvi uye sisitimu yakasimba yekutonga kwemhando yepamusoro, tinoramba tichipa vatengi vedu mhando yepamusoro ine mukurumbira, mitengo inonzwisisika uye makambani akanaka. Chinangwa chedu ndechekuva mumwe wevabatsiri vako vakavimbika uye kuwana kugutsikana kwako neGood Quality Naringenin Powder Grapefruit Extract, Tinoisa hutano hwechokwadi sebasa guru. Iye zvino tine timu yehunyanzvi yekutengeserana yepasi rose yakapedza kudzidza kubva kuAmerica. Tave tiri shamwari yako inotevera yebhizinesi.
Nekutarisira kwedu kwakanaka, kugona kwedu kwakasimba kwehunyanzvi uye sisitimu yakasimba yekutonga kwemhando yepamusoro, tinoramba tichipa vatengi vedu mhando yepamusoro ine mukurumbira, mitengo inonzwisisika uye makambani akanaka. Chinangwa chedu ndechekuva mumwe wevabatsiri vako vakavimbika uye kuwana kugutsikana kwako nevatengi vako.China Naringenin, Naringenin Extract yeGrapefruit, Fekitori yeNaringenin Powder, Vakasimba pakutevedzera uye vanosimudzira zvinobudirira pasi rese. Havambofi vakanyangarika mabasa makuru munguva pfupi, chinhu chakakosha kwauri chemhando yepamusoro. Vachitungamirirwa nepfungwa yePrudence, Efficiency, Union and Innovation. Kambani iyi iri kuedza zvikuru kuwedzera kutengeserana kwayo kwenyika dzese, kusimudzira sangano rayo, kugadzira uye kuwedzera huwandu hwayo hwekutengesa kunze kwenyika. Tine chivimbo chekuti tave netariro yakajeka uye ichapararira pasi rese mumakore anotevera.

Tsananguro yeChigadzirwa

Zita rechigadzirwa:Naringenin

Chikamu:Zvinotorwa pazvirimwa

Zvikamu zvinobudirira:Naringenin

Tsanangudzo yechigadzirwa:98%

Kuongorora:HPLC

Kudzora Hunhu:Mumba

Fomura:C15H12O5

Kurema kwemamorekuru:272.25

Nhamba yeCAS:480-41-1

Chitarisiko:upfu huchena kana husina kuchena

Kuzivikanwa:Apasa bvunzo dzese dzezvinodiwa

Basa reChigadzirwa:

1. Chirwere cheAlzheimer

2. Inorwisa mabhakitiriya, inorwisa fungus, uye inorwisa mavhairasi, inorwisa hutachiona

Kuchengetera:Chengeta munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.

Chitupa Chekuongorora

Zita rechigadzirwa Naringenin Chitubu cheMiti Citrus Grandis L.
Nhamba yeBatch. RW-N20210503 Huwandu hweBatch 1000 kg
Zuva rekugadzira Chivabvu 3. 2021 Zuva rekupera Chivabvu 7. 2021
Zvakasara zveSolvents Mvura neEthanol Chikamu Chakashandiswa Bvisa, bvisa mbeu
ZVINHU ZVINHU ZVAKANYANYA NZIRA Mhedzisiro yeKuyedza
Ruzivo rweMuviri neMakemikari
Ruvara Chena kana kuti chisina kuchena Organoleptic Zvinoenderana
Ordour Hunhu Organoleptic Zvinoenderana
Chitarisiko Upfu Organoleptic Zvinoenderana
Hunhu hwekuongorora
Kuyedza (Naringenin) ≥98.0% HPLC 98.31%
Kurasikirwa Nekuomesa 5.0% Zvakakwirira. Euro.Ph.7.0 [2.5.12] 1.61%
Dota rose 0.1% Yakanyanya. Euro.Ph.7.0 [2.4.16] 0.06%
Sefa 95% inopfuura 80 mesh USP36<786> Zvinoenderana
Zvakasara zveSolvents Sangana neEuro.Ph.7.0 <5.4> Euro.Ph.7.0 <2.4.24> Zvinoenderana
Zvasara zveMishonga Yezvipembenene Sangana nezvinodiwa zveUSP USP36 <561> Zvinoenderana
Simbi Dzinorema
Simbi Dzese Dzinorema 10ppm Max. Euro.Ph.7.0 <2.2.58> ICP-MS Zvinoenderana
Mutobvu (Pb) 2.0ppm Max. Euro.Ph.7.0 <2.2.58> ICP-MS Zvinoenderana
Arsenic (Se) 1.0ppm Max. Euro.Ph.7.0 <2.2.58> ICP-MS Zvinoenderana
Cadmium(Cd) 1.0ppm Max. Euro.Ph.7.0 <2.2.58> ICP-MS Zvinoenderana
Mercury (Hg) 0.5ppm Max. Euro.Ph.7.0 <2.2.58> ICP-MS Zvinoenderana
Kuedzwa kweUtachiona
Kuwanda Kwemaplate NMT 1000cfu/g USP <2021> Zvinoenderana
Mbiriso Yese & Mould NMT 100cfu/g USP <2021> Zvinoenderana
E.Coli Zvakaipa USP <2021> Zvakaipa
Salmonella Zvakaipa USP <2021> Zvakaipa
Kurongedza & Kuchengeta Yakaputirwa mumadhiramu epepa uye mabhegi maviri epurasitiki mukati.
Kureba kweNorthwest: 25kgs
Chengeta mumudziyo wakavharwa zvakanaka kure nehunyoro, chiedza, uye okisijeni.
Nguva yesherufu Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro apa uye ari mupakeji yawo yekutanga.

Kushandiswa kweNaringenin

Naringenie inoshandiswa mukurapa hutachiona hwebhakitiriya, mushonga wekunyaradza, uye mushonga wekurwisa kenza. Inogona kushandiswa mumunda wemishonga, wekushongedza.

NEI TICHISARUDZA ISU1
rwkdNekutarisira kwedu kwakanaka, kugona kwedu kwakasimba kwehunyanzvi uye sisitimu yedu yekutonga yemhando yepamusoro, tinoramba tichipa vatengi vedu mhando yepamusoro ine mukurumbira, mitengo inonzwisisika uye makambani akanaka. Chinangwa chedu ndechekuva mumwe wevabatsiri vako vakavimbika uye kuwana kugutsikana kwako neNaringenin Powder Yemhando YepamusoroNaringenin Extract yeGrapefruit, Tinoisa hutano hwechokwadi sebasa guru. Isu tanga tiri shamwari yako inotevera mubhizinesi.
Hunhu HwakanakaChina Naringeninuye Grapefruit Extract Naringenin, Vakasimba pakutevedzera uye vanoshambadza zvinobudirira pasi rese. Havambofi vakanyangarika mabasa makuru munguva pfupi, chinhu chakakosha kwauri chemhando yepamusoro. Vachitungamirirwa nepfungwa yePrudence, Efficiency, Union and Innovation. kambani iyi iri kuedza zvikuru kuwedzera kutengeserana kwayo kwenyika dzese, kusimudzira sangano rayo, kugadzira uye kuwedzera huwandu hwayo hwekutengesa kunze kwenyika. Tine chivimbo chekuti tave netariro yakajeka uye ichapararira pasi rese mumakore anotevera.


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