Hunhu Hwakanaka hweHigh Purity Aframomum Melegueta Extract Powder 6-Paradol CAS 27113-22-0
Tinovimba nekufunga zvine hungwaru, kugara tichivandudza zvinhu muzvikamu zvese, kufambira mberi kwetekinoroji uye zvechokwadi nevashandi vedu vanotora chikamu zvakananga mukubudirira kwedu kweHigh Quality for High Purity Aframomum Melegueta Extract Powder 6-Paradol CAS 27113-22-0, Pfungwa yedu ichave yekubatsira kuratidza chivimbo chevatengi vese nerutsigiro rwedu rwechokwadi, uye zvigadzirwa zvakakodzera.
Tinovimba nekufunga zvine hungwaru, kuvandudza zvinhu nguva dzose muzvikamu zvese, kufambira mberi kwetekinoroji uye zvechokwadi nevashandi vedu vanobatanidzwa zvakananga mukubudirira kwedu kwe6-Paradol Powder, Aframomum Melegueta Extract CAS 27113-22-0, China 6-ParadolMuzana remakore idzva, tinosimudzira pfungwa yedu yebhizinesi "Kubatana, kushanda nesimba, kushanda nesimba, hunyanzvi hutsva", uye tinonamatira kumutemo wedu "tichishandisa mhando, kuva nebhizinesi, uye hunyanzvi hwemhando yepamusoro". Tingashandisa mukana uyu wegoridhe kugadzira ramangwana rakajeka.
Tsananguro yeChigadzirwa
Zita rechigadzirwa:Aframomum Melegueta Extract
Chikamu:Zvinotorwa pazvirimwa
Zvikamu zvinobudirira:Paradol neGingerol
Tsanangudzo yechigadzirwa:Paradol 12.5%, Gingerol 5%
Kuongorora:HPLC,TLC
Kudzora Hunhu : Mumba
Gadzira:C17H26O3, C17H26O4
Kurema kwemamorekuru: 278.39, 294.38
CASNo: 27113-22-0, 23513-14-6
Chitarisiko:Hupfu huchena husina kuchena hune hwema hunoshamisa.
Kuzivikanwa:Apasa bvunzo dzese dzezvinodiwa
ChigadzirwaBasa: Kuumba Kugwinya Kwemuviri; Kudzora Huremu.
Kuchengetera:Chengeta munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.
Kuchengetedza Mari: Kuwanikwa kwezvinhu zvakakwana uye nzira yakagadzikana yekuwanikwa kwezvinhu zvakagadziriswa.
Chitupa Chekuongorora
| Zita rechigadzirwa | Aframomum Melegueta Extract | Chitubu cheMiti | Aframomum Melegueta |
| Nhamba yeBatch. | RW-AM20210508 | Huwandu hweBatch | 1000 kg |
| Zuva rekugadzira | Chivabvu. 08. 2021 | Zuva rekupera | Chivabvu. 17. 2021 |
| Zvakasara zveSolvents | Mvura neEthanol | Chikamu Chakashandiswa | Mbeu |
| ZVINHU | ZVINHU ZVAKANYANYA | NZIRA | Mhedzisiro yeKuyedza |
| Ruzivo rweMuviri neMakemikari | |||
| Ruvara | Hazvina kuchena | Organoleptic | Anokodzera |
| Ordour | Hunhu | Organoleptic | Anokodzera |
| Chitarisiko | Upfu Hwakanaka | Organoleptic | Anokodzera |
| Hunhu hwekuongorora | |||
| Kuzivikanwa | Zvakafanana neRS sample | HPTLC | Zvakafanana |
| Paradol Gingerol | ≥12.5% ≥5% | HPLC | 12.6% 5.3% |
| Kuongorora kweSefa | 100% kusvika 80 mesh | USP36<786> | Anokodzera |
| Kurasikirwa Nekuomesa | ≤5.0 % | Euro.Ph.7.0 [2.5.12] | 4.29% |
| Dota rose | ≤5.0 % | Euro.Ph.7.0 [2.4.16] | 4.29% |
| Kuwanda Kwakasununguka | 20~60 g/100ml | Euro.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Kuwanda kweTap | 30~80 g/100ml | Euro.Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Zvakasara zveSolvents | Sangana neEuro.Ph.7.0 <5.4> | Euro.Ph.7.0 <2.4.24> | Anokodzera |
| Zvasara zveMishonga Yezvipembenene | Sangana nezvinodiwa zveUSP | USP36 <561> | Anokodzera |
| Simbi Dzinorema | |||
| Simbi Dzese Dzinorema | ≤10.0ppm | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Mutobvu (Pb) | ≤1.0ppm | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Arsenic (Se) | ≤2.0 ppm | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Cadmium (Cd) | ≤1.0 ppm | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Mercury (Hg) | ≤0.5 ppm | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Kuedzwa kweUtachiona | |||
| Kuwanda Kwemaplate | ≤1,000 cfu/g | USP <2021> | Anokodzera |
| Mbiriso & Mould | ≤100 cfu/g | USP <2021> | Anokodzera |
| E.Coli. | Zvakaipa | USP <2022> | Zvakaipa |
| Salmonella | Zvakaipa | USP <2022> | Zvakaipa |
| Kurongedza & Kuchengeta | Yakaputirwa mumadhiramu epepa uye mabhegi maviri epurasitiki mukati. | ||
| Kureba kweNorthwest: 25kgs | |||
| Chengeta mumudziyo wakavharwa zvakanaka kure nehunyoro, chiedza, uye okisijeni. | |||
| Nguva yesherufu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro apa uye ari mupakeji yawo yekutanga. | ||
Nyanzvi: Dang Wang
Yakatariswa na: Lei Li
Yakagamuchirwa na: Yang Zhang
Basa reChigadzirwa
1. Chinwiwa cheAframomum melegueta chinogona kushandiswa seSpice uye semushonga wekunaka;
2. Aframomum melegueta extract inogona kushandiswa semushonga unonhuhwirira; pakurapa kukosora nebronchitis; anti-rheumatic; pakuderedza dyspepsia;
3. Chinwiwa cheAframomum melegueta chakawanikwa chichibatsira kuderedza uremu nekukurudzira kushandiswa kwemuviri nekukurumidza;
4. Chinwiwa cheAframomum melegueta chinogona kuwedzera kugona kwepabonde sechinosimudzira kufadza.

Tinovimba nekufunga zvine hungwaru, kugara tichivandudza zvinhu muzvikamu zvese, kufambira mberi kwetekinoroji uye zvechokwadi nevashandi vedu vanotora chikamu zvakananga mukubudirira kwedu kweAframomum Melegueta Extract. Pfungwa yedu ichave yekubatsira kupa chivimbo chevatengi vese nerutsigiro rwedu rwechokwadi, uye zvigadzirwa zvakakodzera.
Muzana remakore idzva, tinosimudzira pfungwa yedu yebhizinesi "Kubatana, kushingaira, kushanda nesimba, hunyanzvi hutsva", uye tinonamatira kumutemo wedu "tichishandisa mhando, kuva nebhizinesi, uye hunyanzvi hwemhando yepamusoro". Tichashandisa mukana uyu wegoridhe kugadzira ramangwana rakajeka.






