Mukurumbira weGreen Coffee Bean Extract for Weight Loss Chlorogenic Acid
Isu tiri kutarisa zvakare mukuvandudza zvinhu manejimendi uye QC sisitimu kuitira kuti tigone kuchengetedza mukana wakakura mubhizinesi rinotyisa-rinokwikwidza reHigh mukurumbira Green Coffee Bean Extract yeWeight Loss Chlorogenic Acid, Nhengo dzeboka redu dzine chinangwa chekupa mhinduro nemutengo wakakura wekuita. chiyero kune vatengi vedu, pamwe nechinangwa chedu tese chingave chekugutsa vatengi vedu kubva kumativi ese epasi.
Isu tiri kutarisa zvakare mukuvandudza zvinhu manejimendi uye QC sisitimu kuitira kuti tigone kuchengetedza mukana mukuru mubhizimusi rine makwikwi anotyisa.Zvakanakira Green Coffee Bean Extract, China Chlorogenic Acid inobatsira, Green coffee bhinzi inobvisa mabhenefiti, Tsika maodha anogamuchirwa neakasiyana emhando giredhi uye especial dhizaini yemutengi. Tiri kutarisira kumisikidza kushandira pamwe kwakanaka uye kwakabudirira mubhizinesi nematemu marefu kubva kune vatengi vepasirese.
Product Description
Product Name:Green Coffee Bean Extract
Category:Bhinzi
Zvinoshanda zvikamu: Chlorogenic Acid
Product specification: 25% 50%
Analysis:HPLC
Quality Control: Mumba
Formula:C16H18O9
Molecular uremu:354.31
CASNo:327-97-9
Chitarisiko:Brownish yellow powder ine unhu hwema
Kuzivikanwa:Anopasa bvunzo dzese
Chitupa chekuongorora
Product name | Green Coffee Bean Extract | Botanical Source | Kofi L |
Batch NO. | RW-GCB20210508 | Batch Quantity | 1000 kgs |
Manufacture Date | Chivabvu. 08. 2021 | Zuva Rokuongorora | Chivabvu. 17. 2021 |
Solvents Residue | Mvura & Ethanol | Chikamu Chinoshandiswa | Bhinzi |
ZVINHU | KUTAURA | METHOD | TEST RESULT |
Physical & Chemical Data | |||
Color | Brownish yellow powder | Organoleptic | Qualified |
Order | Hunhu | Organoleptic | Qualified |
Chitarisiko | Fine Powder | Organoleptic | Qualified |
Analytical Quality | |||
Identification | Zvakafanana neRS sampuli | HPTLC | Identical |
Chlorogenic Acid | ≥50.0% | HPLC | 51.63% |
Kurasika paKuomesa | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 3.21% |
Total Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 3.62% |
Sieve | 100% inopfuura 80 mesh | USP36<786> | Conform |
Loose Density | 20 ~ 60 g / 100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
Tap Density | 30 ~ 80 g / 100ml | Eur.Ph.7.0 [2.9.34] | 72.38 g/100ml |
Solvents Residue | Sangana neEur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Qualified |
Mishonga Yezvipembenene Residu | Sangana neUSP Zvinodiwa | USP36 <561> | Qualified |
Heavy Metals | |||
Total Heavy Metals | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
Kutungamira (Pb) | 3.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
Microbe Tests | |||
Total Plate Count | NMT 1000cfu/g | USP <2021> | Qualified |
Yeast uye Mold | NMT 100cfu/g | USP <2021> | Qualified |
E.Coli | Negative | USP <2021> | Negative |
Salmonella | Negative | USP <2021> | Negative |
Kurongedza & Kuchengeta | Yakazara mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati. | ||
NW: 25kgs | |||
Chengetedza mumudziyo wakavharwa zvakanaka kure nekunyorova, chiedza, oxygen. | |||
Sherufu hupenyu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro uye mupakeji yayo yepakutanga. |
Muongorori: Dang Wang
Inotariswa na: Lei Li
Yakatenderwa na: Yang Zhang
Chigadzirwa Basa
Green Kofi Beans yekuderedza uremu inoderedza okisijeni yemahara, kuderedza mafuta eropa, kudzivirira itsvo, kuonda kuonda, chikafu chekuwedzera, Yakakosha antihypertensive mhedzisiro, uye isiri-chepfu mhedzisiro uye yakatsetseka; Kudzivirira kunoshamisa uye kurapwa kwenasopharyngeal carcinoma effect, ine inoshamisa tumor therapy efficacy, uye ine yakaderera muchetura uye yakachengeteka hunhu; Chengetedza itsvo uye kuwedzera immune basa; Ramba oxidation, kuchembera, uye kuramba kukwegura kwemapfupa; Antibacterial, antiviral, diuresis, cholagogue, kuderedza mafuta eropa, uye kudzivirira kubva pamuviri; kuchenesa kupisa uye detoxicating , moisten ganda uye kuvandudza kutaridzika, kubvisa doro rakawandisa uye fodya.
Isu tiri kutarisa zvakare mukuvandudza manejimendi yezvinhu uye QC sisitimu kuitira kuti tigone kuchengetedza mukana wakakura mubhizimusi rine makwikwi anotyisa reHigh mukurumbira Green Coffee Bean Extract yeWeight Loss Chlorogenic Acid. Nhengo dzeboka redu dzine chinangwa chekupa mhinduro nehombe yemutengo wekuita kune vatengi vedu, pamwe nechinangwa chedu tese chingave chekugutsa vatengi vedu kubva pasirese.
Tsika maodha anogamuchirwa neakasiyana emhando giredhi uye especial dhizaini yemutengi. Tiri kutarisira kumisikidza kushandira pamwe kwakanaka uye kwakabudirira mubhizinesi nematemu marefu kubva kune vatengi vepasirese.