Mugadziri Anopa Kutengesa Kunopisa Panax Ginseng Root Extract
Inotevedzera dzidziso yekuti "Yakatendeseka, inoshanda nesimba, ine hunyanzvi, ine hunyanzvi" kuti iwane mhinduro itsva nguva dzose. Inoona mikana yekuwana, kubudirira sekubudirira kwayo. Ngativakei ramangwana rakabudirira pamwe chete neMugadziri weZvigadzirwa Zvinotengeswa Zvinopisa PanaxGinseng Root Extract, Kambani yedu yakazvipira kupa vatengi mhinduro dzakakura uye dzakagadzikana pamutengo wekutengesa unokwikwidzana, zvichiita kuti mutengi wese agutsikane nebasa redu.
Inotevedzera dzidziso yekuti "Kutendeseka, kushanda nesimba, kuita zvinhu zvitsva, uye hunyanzvi" kuti iwane mhinduro itsva nguva dzose. Inoona mikana, kubudirira sekubudirira kwayo. Ngativakei ramangwana rakabudirira tiri pamwe cheteChina Panax Ginseng, Ginseng Root Extract, Panax Ginseng Root Extract Factory, Zvigadzirwa zvedu zvakanyanya kutumirwa kuSoutheast Asia Euro-America, uye kutengeswa kunyika yedu yese. Uye zvichienderana nemhando yepamusoro, mutengo unonzwisisika, sevhisi yakanakisisa, tine mhinduro dzakanaka kubva kune vatengi vari kunze kwenyika. Munogamuchirwa kuti mubatane nesu kuti muwane mikana yakawanda uye mabhenefiti. Tinogamuchira vatengi, masangano ebhizinesi neshamwari kubva kumativi ese epasi kuti vatibate uye vatsvage kushandira pamwe kuti tibatsire pamwe chete.
Tsananguro yeChigadzirwa
Zita rechigadzirwa:Chinyorwa chemashizha eGinseng
Chikamu:Shizha nedzinde
Zvikamu zvinobudirira:Ginsenosides, panaxosides
Tsanangudzo yechigadzirwa:10%, 20%, 30%, 50%, 60%, 80%
Kuongorora:UV
Kudzora Hunhu: Mumba
Gadzira:C15H24N20
Kurema kwemamorekuru:248.37
CASNo:90045-38-8
Chitarisiko:Simba reyero rakatsetseka rine hwema hunoshamisa
Kuzivikanwa:Apasa bvunzo dzese dzezvinodiwa
Kuchengetera: Chengeta munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.
Kuchengetedza Mari:Kuwanikwa kwezvinhu zvakakwana uye nzira yakagadzikana yekugovera zvinhu zvisina kugadzirwa kuchamhembe kweChina.
Chitupa Chekuongorora
| Zita rechigadzirwa | Chinyorwa chemashizha eGinseng | Chitubu cheMiti | Panax ginsengCA Meyer |
| Nhamba yeBatch. | RW-GS20210508 | Huwandu hweBatch | 1000 kg |
| Zuva rekugadzira | Chivabvu. 08. 2021 | InspecZuva reChinyorwa | Chivabvu. 17. 2021 |
| Zvakasara zveSolvents | Mvura neEthanol | Chikamu Chakashandiswa | shizha nehunde |
| ZVINHU | ZVINHU ZVAKANYANYA | NZIRA | Mhedzisiro yeKuyedza |
| Ruzivo rweMuviri neMakemikari | |||
| Ruvara | Hazvina kuchena | Organoleptic | Anokodzera |
| Ordour | Hunhu | Organoleptic | Anokodzera |
| Chitarisiko | Upfu Hwakanaka | Organoleptic | Anokodzera |
| Hunhu hwekuongorora | |||
| Kuzivikanwa | Zvakafanana neRS sample | HPTLC | Zvakafanana |
| mapanoside | ≥80.0% | TLC | 81.20% |
| Kurasikirwa Nekuomesa | 5.0% Zvakakwirira. | Euro.Ph.7.0 [2.5.12] | 3.21% |
| Dota rose | 5.0% Zvakakwirira. | Euro.Ph.7.0 [2.4.16] | 3.62% |
| Sefa | 100% kupfuura 80 mesh | USP36<786> | Kutevedzera |
| Kuwanda Kwakasununguka | 20~60 g/100ml | Euro.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Kuwanda kweTap | 30~80 g/100ml | Euro.Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Zvakasara zveSolvents | Sangana neEuro.Ph.7.0 <5.4> | Euro.Ph.7.0 <2.4.24> | Anokodzera |
| Zvasara zveMishonga Yezvipembenene | Sangana nezvinodiwa zveUSP | USP36 <561> | Anokodzera |
| Simbi Dzinorema | |||
| Simbi Dzese Dzinorema | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| Mutobvu (Pb) | 3.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| Arsenic (Se) | 2.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Cadmium(Cd) | 1.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Mercury (Hg) | 0.5ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Kuedzwa kweUtachiona | |||
| Kuwanda Kwemaplate | NMT 1000cfu/g | USP <2021> | Anokodzera |
| Mbiriso Yese & Mould | NMT 100cfu/g | USP <2021> | Anokodzera |
| E.Coli | Zvakaipa | USP <2021> | Zvakaipa |
| Salmonella | Zvakaipa | USP <2021> | Zvakaipa |
| Kurongedza & Kuchengeta | Yakaputirwa mumadhiramu epepa uye mabhegi maviri epurasitiki mukati. | ||
| Kureba kweNorthwest: 25kgs | |||
| Chengeta mumudziyo wakavharwa zvakanaka kure nehunyoro, chiedza, uye okisijeni. | |||
| Nguva yesherufu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro apa uye ari mupakeji yawo yekutanga. | ||
Nyanzvi: Dang Wang
Yakatariswa na: Lei Li
Yakagamuchirwa na: Yang Zhang
Basa reChigadzirwa
Red Panax Ginseng Extract inoderedza shuga muropa, inoderedza hypertrophy yemwoyo, inovandudza ndangariro, inoderedza arrhythmia, inowedzera mishonga inoderedza kuzvimba, inoderedza kenza, uye inorwisa oxidant.

Inotevedzera dzidziso yekuti "Yakatendeseka, inoshanda nesimba, ine hunyanzvi, ine hunyanzvi" kuti iwane mhinduro itsva nguva dzose. Inoona mikana yekuwana, kubudirira sekubudirira kwayo. Ngativakei ramangwana rakabudirira pamwe chete neMugadziri wePanax Ginseng Root Extract, kambani yedu yakazvipira kupa vatengi mhinduro dzakakura uye dzakagadzikana pamutengo wekutengesa unokwikwidzana, zvichiita kuti mutengi wese agutsikane nebasa redu.
Zvigadzirwa zvedu zvinonyanya kutumirwa kuSoutheast Asia Euro-America, uye kutengeswa kunyika yedu yese. Uye zvichienderana nemhando yepamusoro, mutengo unonzwisisika, sevhisi yakanakisisa, tine mhinduro dzakanaka kubva kune vatengi vari kunze kwenyika. Munogamuchirwa kuti mubatane nesu kuti muwane mikana yakawanda uye mabhenefiti. Tinogamuchira vatengi, masangano ebhizinesi neshamwari kubva kumativi ese epasi kuti vatibate uye vatsvage kushandira pamwe kuti tibatsire pamwe chete.






