Chikafu chekuwedzera
Zvidzidzo zvezvinhu zvinovaka muviri muzvikafu zvezvirimwa zvakaratidza kuti kuwedzera kwekudya michero nemiriwo kune chekuita nekudzikira kwezvirwere zvemwoyo, kenza nezvimwe zvirwere. Chlorophyll ndeimwe yezvinhu zvakasikwa zvinoshanda zvehupenyu, metal porphyrin se chlorophyll derivatives, ndeimwe yepigments dzechisikigo dzakasiyana, ine mashandisirwo akasiyana-siyana. Nzira yekushandisa:
Sanganisa nemvura yakachena kusvika pakuwanda kwaunoda wobva washandisa. Inoshandiswa pazvinwiwa, magaba, ice cream, mabhisikiti, chizi, magaka, soup yekupenda, nezvimwewo, kushandiswa kwakanyanya i4 g/kg.
Machira ane
Nekusimbiswa kweruzivo rwevanhu nezvekuchengetedzwa kwezvakatipoteredza uye kuwedzera kwekutarisa hutano, mhedzisiro yakaipa yemadhayi ekugadzira anoshandiswa mukudhaya machira pahutano hwevanhu nenzvimbo dzakatikomberedza yakwezva kutariswa kwakawanda. Kushandiswa kwemadhayi egirini asina kusvibiswa pakudhaya machira kwave kuri gwara rekutsvagisa renyanzvi dzakawanda. Kune madhayi mashoma echisikigo anogona kudhaya girini, uye copper sodium chlorophyllin igirini yemhando yepamusoro yechikafu.
Kushandiswa kwezvizoro
Inogona kuwedzerwa kuzvinhu zvekuzora sedhayi. Copper sodium chlorophyllin ipfu yegirini yakasviba, haina hwema kana kuti inonhuwa zvishoma. Mvura iyi igirini inoonekera yemaradhi, iyo inowedzera kudzika kana ichiwedzera kuwanda. Inodzivirira chiedza zvakanaka, inodzivirira kupisa uye inogara kwenguva refu. Tichifunga nezvekugadzikana kwayo uye chepfu shoma, sodium copper chlorophyll salt inoshandiswa zvakanyanya muindasitiri yezvizoro.
Zvikumbiro zvekurapa
Ine ramangwana rakanaka mumunda wekushandiswa kwemishonga nekuti haina chepfu. Musanganiswa wakagadzirwa ne sodium copper chlorophyllin salts unogona kukurumidzisa kupora kwemaronda pakurapa maronda. Wave uchishandiswa semushonga wekufema muhupenyu hwezuva nezuva uye mukurapa, kunyanya mumunda wekurwisa kenza uye kurwisa bundu. Mimwe mishumo yakapfupikisa ruzivo rwakasiyana-siyana rwemhedzisiro ye sodium copper chlorophyll pamuviri wemunhu muchimiro chematanho akadzama ekurwisa bundu. Nzira dzakananga kana dzisina kunanga dzemhedzisiro yayo yekurwisa bundu dzinosanganisira zvinhu zvinotevera: (1) complexation ine planar aromatic carcinogens; (2) kudzivirira kushanda kwecarcinogens; (3) Kuora kwezvinhu zvinokonzera kenza; (4) Kubvisa ma free radicals, antioxidant effect. Chidzidzo ichi chiri kufunga kuiisa mumafirita efodya kuti ibvise ma free radicals kubva muutsi, nokudaro ichideredza kukuvadzwa mumuviri wemunhu.

Nguva yekutumira: Gumiguru-11-2022