Professional Manufacturer for Natural Giant Knotweed Extract
Kuve nhanho yekuzadzisa zviroto zvevashandi vedu! Kuvaka timu inofara, yakabatana zvakanyanya uye yakawedzera nyanzvi timu! Kuti tiwane purofiti yevatengi vedu, vatengesi, nzanga uye isu pachedu kune Professional Manufacturer ye Natural Giant Knotweed Extract, Isu nemoyo wese tinoita zvatinokwanisa kupa rubatsiro rwakanyanya kune vese vatengi nemabhizinesi.
Product Description
Product Name:Giant knotweed extract
Zita rechiLatin:PolygonumCuspidatum
Category:Plant Extracts
Zvinoshanda zvikamu:Resveratrol
Product specification:50%, 98%
Analysis:HPLC
Quality Control : Mumba
Gadzira:C14H12O3
Molecular uremu:228.25
CASNo:501-36-0
Chitarisiko:Off-white poda / off-white granule ine unhu hwema.
Kuzivikanwa:Anopasa bvunzo dzese
Storage: chengetedza munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nekunyorova kana zuva rakananga.
Kuchengeta Vhoriyamu:Yakakwana zvinhu zvekushandisa uye yakagadzikana yekugovera chiteshi chezvakagadzirwa kuchamhembe kweChina.
Chitupa chekuongorora
Product name | Giant knotweed extract | Botanical Source | Polygonum cuspidatum. |
Batch NO. | RW-GK20210508 | Batch Quantity | 1000 kgs |
Manufacture Date | Chivabvu. 08. 2021 | InspectionDate | Chivabvu. 17. 2021 |
Solvents Residue | Mvura & Ethanol | Chikamu Chinoshandiswa | Root & Stam |
ZVINHU | KUTAURA | METHOD | TEST RESULT |
Physical & Chemical Data | |||
Color | Off-White | Organoleptic | Qualified |
Order | Hunhu | Organoleptic | Qualified |
Chitarisiko | Fine Powder | Organoleptic | Qualified |
Analytical Quality | |||
Identification | Zvakafanana neRS sampuli | HPTLC | Identical |
Assay(L-5-HTP) | ≥98.0% | HPLC | 98.63% |
Kurasika paKuomesa | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 3.21% |
Total Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 3.62% |
Sieve | 100% inopfuura 80 mesh | USP36<786> | Conform |
Loose Density | 20 ~ 60 g / 100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
Tap Density | 30 ~ 80 g / 100ml | Eur.Ph.7.0 [2.9.34] | 72.38 g/100ml |
Solvents Residue | Sangana neEur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Qualified |
Mishonga Yezvipembenene Residu | Sangana neUSP Zvinodiwa | USP36 <561> | Qualified |
Heavy Metals | |||
Total Heavy Metals | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
Kutungamira (Pb) | 3.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
Microbe Tests | |||
Total Plate Count | NMT 1000cfu/g | USP <2021> | Qualified |
Yeast uye Mold | NMT 100cfu/g | USP <2021> | Qualified |
E.Coli | Negative | USP <2021> | Negative |
Salmonella | Negative | USP <2021> | Negative |
Kurongedza & Kuchengeta | Yakazara mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati. | ||
NW: 25kgs | |||
Chengetedza mumudziyo wakavharwa zvakanaka kure nekunyorova, chiedza, oxygen. | |||
Sherufu hupenyu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro uye mupakeji yayo yepakutanga. |
Muongorori: Dang Wang
Inotariswa na: Lei Li
Yakatenderwa na: Yang Zhang
Chigadzirwa Basa
Resveratrol kurasikirwa nehuremu, Resveratrol inowanzoitika phytoalexin inogadzirwa nemimwe zvirimwa zvepamusoro mukupindura kukuvara kana fungal mukubata. Phytoalexins zvinhu zvemakemikari zvinogadzirwa nezvirimwa sezvidziviriro kubva muboka nemapathogenic microorganisms, Natural Resveratrol inogona zvakare kuve nealexin-senge chiitiko chevanhu. Epidemiological, in vitro uye zvidzidzo zvemhuka zvinoratidza kuti yakakwira resveratrol yekudya inosanganiswa nekudzikira kwechirwere chemoyo, uye njodzi yakaderedzwa yegomarara.
Cardiovascular - Resveratrol inoderedza viscosity yeropa uye inoita seanticoagulant kune ropa rakatetepa, rinoshanda mukurapa chirwere chemoyo nekuderedza thrombosis uye embolism inogona kuvhara tsinga uye kutungamirira kune myocardial uye cerebral infarctions.
Kenza - Resveratrol yakawanikwa ichideredza bundu vhoriyamu, bundu huremu Kureruka - resveratrol ndiyo ine simba kwazvo yakasikwa komputa inotevedzera iyo yakanaka mhedzisiro yecalorie restriction.
Antioxidant resveratrol inodzivirira kuchembera nekuchengetedza cellular free-radical damage.
kuuraya mabhakitiriya eLyme.
Antimicrobial - Kudzivisa kukura kwe staph, salmonella dosage. kutadzisa kukura kwefuruu.
Isu takaomerera kune yakatendeseka, inoshanda, inoshanda kuhwina-kuhwina kumhanya mishoni uye yakatarisana nevanhu bhizinesi uzivi. Hunhu hwakanakisa, mutengo unonzwisisika uye kugutsikana kwevatengi kunogara kuchiteverwa! Kana iwe uchifarira zvekutengesa zvedu, ingoedza kutibata kuti uwane rumwe ruzivo!
Kugadzirwa
Iyo kambani yakamisa mabhesi matatu ekugadzira muIndonesia, Xianyang neAnkang zvakateerana, uye ine akati wandei-anoshanda echirimwa mitsara yekugadzira mitsara ine kudhirowa, kupatsanura, kuisa pfungwa uye kuomesa michina. Iyo inogadzira ingangoita zviuru zvitatu zvematani ezvakasiyana zvirimwa zvezvirimwa uye inogadzira mazana matatu emazana ezvimedu zvezvirimwa pagore. Iine sisitimu yekugadzira inoenderana neGMP certification uye yepamusoro maindasitiri chiyero chekugadzira tekinoroji uye manejimendi nzira, kambani inopa vatengi mumaindasitiri akasiyana vimbiso yemhando, yakagadzikana yekupihwa kwechigadzirwa uye yepamusoro-mhando yekutsigira masevhisi. Chirimwa cheAfrica muMadagascar chiri mumabasa.
Hunhu
Ruiwo anokoshesa zvakanyanya kuvakwa kwemhando yehurongwa, anoona mhando sehupenyu, anonyatso kudzora mhando, anonyatso shandisa GMP zviyero, uye apfuura 3A, tsika yekuisa, ISO9001, ISO14001, HACCP, KOSHER, HALAL certification uye rezinesi rekugadzira chikafu (SC) , etc. Ruiwo akagadzira rabhoritari yakajairwa ine yakazara seti yeTLC, HPLC, UV, GC, kuona utachiona nezvimwe zviridzwa, uye akasarudza kuita zvakadzama hurongwa hwekushandira pamwe nerabhoritari ine mukurumbira pasi rese yechitatu SGS, EUROFINS. , Kuedzwa kwaNoan, PONY kuyedzwa uye mamwe masangano kuti aone kuti akaomesesa chigadzirwa chemhando yekudzora kugona.
Maitiro ekuyerera kwemutsara wekugadzira
Rabhoritari kuratidza
Global sourcing system yezvinhu zvakasvibiswa
Isu takagadzira yepasirese yakananga kukohwa system kutenderera pasirese kuti ive nechokwadi chemhando yepamusoro yezvechokwadi chirimwa zvigadzirwa.
Kuti ive nechokwadi chekugadzikana kwemhando yepamusoro yezvigadzirwa zvemhando yepamusoro, Ruiwo akagadzira ega zvidyarwa zvekudyara zvigadziko pasi rese.
Tsvakurudzo nebudiriro
Kambani mukukura panguva imwe chete, kugara uchivandudza kukwikwidza kwemusika, kubhadhara zvakanyanya kune yakarongeka manejimendi uye nyanzvi yekushanda, inogara ichiwedzera kugona kwavo kwesainzi tsvakiridzo, uye Northwest University, Shaanxi Normal University, Northwest Agriculture uye Forestry University uye Shaanxi Pharmaceutical Holding. Boka Co., Ltd uye mamwe mayuniti ekutsvagisa tsvagiridzo yesainzi kubatirana kumisikidza tsvakiridzo nekuvandudza marabhoritari tsvagiridzo nekuvandudza zvigadzirwa zvitsva, kusimudzira maitiro, kuvandudza goho, Kuenderera mberi nekuvandudza simba rakazara.
Team
Isu tinobhadhara zvakanyanya kushumiro yevatengi, uye tinokoshesa mutengi wese. Iye zvino takachengetedza mukurumbira wakasimba muindasitiri kwemakore mazhinji. Isu takatendeseka uye tinoshanda mukuvaka hukama hwenguva refu nevatengi vedu.
Packaging
Hazvina mhosva kuti matambudziko api, ndapota inzwa wakasununguka kubata vashandi vedu vekutengesa kuti vakupe mhinduro yakakodzera.
Yemahara Muenzaniso
Isu tinopa mahara samples, kugamuchirwa kubvunza, kutarisira kushanda pamwe newe.