Mutengo weBlack Cohosh Extract wakataurwa nezvawo pakutengesa

Tsananguro pfupi:

Black Cohosh Root Extract Triterpenoid Saponins ndeimwe yezvigadzirwa zvedu zvinotungamira, ine mabhenefiti akazara mundima iyi:

1, Mudzi weBlack Cohosh wakasikwa zvechokwadi.

2, Mudzi weBlack Cohosh wakakwana unovimbiswa neWhole World Purchase System.

3, MaSaponins eTriterpenoid akakwana ane zvese zvinodiwa, tine mutengo unokwikwidzana zvichienderana nemhando yepamusoro, nekuti isu tiri fekitori, isu tiri sosi.


Ruzivo rweChigadzirwa

Tinotsigira vatengi vedu nezvinhu zvemhando yepamusoro uye vanopa zvinhu zvakawanda. Sezvo tiri vagadziri vane hunyanzvi muchikamu ichi, tava neruzivo rwakakura mukugadzira nekutarisiraMutengo wakataurwa weBlack Cohosh ExtractpaKutengesa, Tinoramba tichivandudza mweya webhizinesi redu "hupenyu hwakanaka hunosimbisa bhizinesi, chikwereti chinovimbisa kushandira pamwe uye tinochengeta chirevo mupfungwa dzedu: vatengi kutanga."
Tinotsigira vatengi vedu nezvinhu zvemhando yepamusoro uye vanopa zvinhu zvakawanda. Sezvo tiri vagadziri vane hunyanzvi muchikamu ichi, tava neruzivo rwakakura mukugadzira nekutarisiraMutengo wakataurwa weBlack Cohosh Extract, Mutengo wakataurwa weBlack Cohosh Extract mabhenefiti, Mutengo weBlack Cohosh Extract wakataurwa nezvawo, Tawana mukurumbira wakanaka pakati pevatengi vekune dzimwe nyika nevemuno. Tichitevedzera mutemo wekutarisira wekuti "tinotarisira zvikwereti, vatengi kutanga, kushanda zvakanaka uye mabasa evakuru", tinogamuchira shamwari neushamwari kubva kumativi ese ehupenyu kuti vashande nesu.

Tsananguro yeChigadzirwa

Zita rechigadzirwa:Black Cohosh Extract

Chikamu:Zvinotorwa pazvirimwa

Zvikamu zvinobudirira:Triterpenoid Saponins

Tsanangudzo yechigadzirwa:2.5%, 5%

Kuongorora: HPLC

Kudzora Hunhu : Mumba

Gadzira:

Kurema kwemamorekuru:

CASNo: 84776-26-1

Chitarisiko:Upfu hwebrown hune hwema hunoshamisa.

Kuzivikanwa:Apasa bvunzo dzese dzezvinodiwa

ChigadzirwaBasa: Kudzora kuenzana kwemasero eropa; kurwisa mabhakitiriya; kurwisa kenza; kuderedza kurova kwemoyo; kudzivirira tsandanyama dzemwoyo; kurwisa kukwegura; kuderedza cholesterol; kuderedza BP.

Kuchengetera:Chengeta munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.

Kuchengetedza Huwandu: Kuwanikwa kwezvinhu zvakakwana uye nzira yakagadzikana yekuwanikwa kwezvinhu zvisina kubikwa.

Chitupa Chekuongorora

Zita rechigadzirwa Black Cohosh Extract Chitubu cheMiti Cimicifuga Romose L.
Nhamba yeBatch. RW-BC20210508 Huwandu hweBatch 1000 kg
Zuva rekugadzira Chivabvu. 08. 2021 Zuva rekupera Chivabvu. 17. 2021
Zvakasara zveSolvents Mvura neEthanol Chikamu Chakashandiswa Mudzi
ZVINHU ZVINHU ZVAKANYANYA NZIRA Mhedzisiro yeKuyedza
Ruzivo rweMuviri neMakemikari
Ruvara Bhurawuni Organoleptic Anokodzera
Ordour Hunhu Organoleptic Anokodzera
Chitarisiko Upfu Hwakanaka Organoleptic Anokodzera
Hunhu hwekuongorora
Kuyedza (Triterpenoid Saponins) ≥2.5% HPLC 2.63%
Kurasikirwa Nekuomesa ≤1.0% USP36<731> 2.21%
Dota rose ≤1.0% USP36<281> 2.62%
Sefa 95% inopfuura 80 mesh USP36<786> Kutevedzera
Simbi Dzinorema
Mutobvu (Pb) ≤2.0ppm ICP-MS <0.60ppm
Arsenic (Se) ≤2.0ppm ICP-MS <0.51ppm
Cadmium(Cd) ≤1.0ppm ICP-MS <0.10ppm
Mercury (Hg) ≤1.0ppm ICP-MS <0.01ppm
Kuedzwa kweUtachiona
Kuwanda Kwemaplate NMT 1000cfu/g AOAC Anokodzera
Mbiriso Yese & Mould NMT 100cfu/g AOAC Anokodzera
E.Coli Zvakaipa AOAC Zvakaipa
Salmonella Zvakaipa AOAC Zvakaipa
Staphylococcus Zvakaipa AOAC Zvakaipa
Kurongedza & Kuchengeta Yakaputirwa mumadhiramu epepa uye mabhegi maviri epurasitiki mukati.
Kureba kweNorthwest: 25kgs
Chengeta mumudziyo wakavharwa zvakanaka kure nehunyoro, chiedza, uye okisijeni.
Nguva yesherufu Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro apa uye ari mupakeji yawo yekutanga.

Nyanzvi: Dang Wang

Yakatariswa na: Lei Li

Yakagamuchirwa na: Yang Zhang

Basa reChigadzirwa

Black cohosh extract. Inoshanda seestrogen, ichidzora endocrine balance, inogona kuvandudza zvakanyanya zviratidzo zve female climacteric syndrome uye postpartum syndrome;

Chinobviswa checohosh cheblack chinogona kurwisa mabhakitiriya uye kenza;

Chinwiwa cheblack cohosh chine simba rekunyaradza, chinogona kuderedza kurova kwemoyo uye kudzivirira tsandanyama dzemwoyo;

Mushonga weblack cohosh unogona kuderedza cholesterol zvinobudirira uye kuderedza BP;

Mushonga weblack cohosh unogona kudzivirira kukwegura, unogona kunonotsa kukwegura kweganda nenhengo dzemukati, izvo zvinochengetedza ganda riine hutano.

Kushandiswa kweTriterpenoid Saponins

Chinwiwa cheblack cohosh chakaiswa mumunda wezvekudya;

Muto we "cohosh" mutema wakashandiswa pakugadzira mushonga une hutano.

NEI TICHISARUDZA ISU1
rwkdTinotsigira vatengi vedu nezvinhu zvemhando yepamusoro uye vanopa zvinhu zvakawanda. Sezvo tiri vagadziri vane hunyanzvi muchikamu ichi, tava neruzivo rwakakura mukugadzira nekutarisiraMutengo wakataurwa weBlack Cohosh ExtractpaKutengesa. Tinoramba tichivandudza pfungwa yedu yebhizinesi "hupenyu hwakanaka hunosimbisa bhizinesi, chikwereti chinovimbisa kushandira pamwe uye tinochengeta chirevo mupfungwa dzedu: vatengi kutanga."
Tawana mukurumbira wakanaka pakati pevatengi vekune dzimwe nyika nevemuno. Tichitevedzera mutemo wekuti "tinotarisira zvikwereti, vatengi ndivo vekutanga, tinoshanda nesimba uye sevhisi dzevakuru", tinogamuchira shamwari dzakanaka kubva kumativi ese ehupenyu kuti dzishande nesu.


  • Yakapfuura:
  • Zvinotevera: