Vatengesi Vakavimbika Chigadzirwa cheSchisandra Chinese cheSchisandra Berries Extract
Kambani iyi inotsigira pfungwa yekuti "Iva Nhamba 1 mumhando yakanaka, vimba nenhoroondo yechikwereti uye kuvimbika kuti ukure", icharamba ichishandira vatengi vekare nevatsva vanobva kumusha nekune dzimwe nyika nekushingaira kukuru kune Vatengesi Vakavimbika Natural Schisandra Chinese ExtractChinyorwa cheSchisandra Berries, Tinochengetedza nguva yekutumira zvinhu nenguva, magadzirirwo emazuva ano, mhando yepamusoro uye pachena kune vatengi vedu. Chinangwa chedu ndechekupa mhinduro dzemhando yepamusoro mukati menguva yakatarwa.
Kambani iyi inotsigira pfungwa yekuti "Iva Nhamba 1 mumhando yepamusoro, vimba nenhoroondo yechikwereti uye kuvimbika kuti ukure", icharamba ichishandira vatengi vekare nevatsva vanobva kumusha nekune dzimwe nyika nekushingaira kukuru.Chinyorwa cheSchisandra Berries, Chinyorwa cheSchisandra, Chigadzirwa cheSchisandra Extract, Tichitevedzera mutemo we "Kutarisira Nemwoyo Wese, Kukunda Nemhando Yepamusoro", tinoedza nepese patinogona kupa zvigadzirwa nemasevhisi akanaka kune vatengi vedu. Tinotarisira kufambira mberi pamwe chete nevatengi vemuno nevekunze kwenyika.
Tsananguro yeChigadzirwa
Zita rechigadzirwa:Chinyorwa cheSchisandra
Chikamu:Zvinotorwa pazvirimwa
Zvikamu zvinobudirira:Schisandrins
Tsanangudzo yechigadzirwa:1.0~22.0%
Kuongorora:HPLC/UV
Kudzora Hunhu:Mumba
Chitarisiko:Upfu hwebrown hune hwema hunoshamisa.
Kuzivikanwa:Apasa bvunzo dzese dzezvinodiwa
Basa reChigadzirwa:Dzivirirai nhengo dzemuviri dzevanhu - moyo, chiropa, chirebvu, mapapu neitsvo; mhedzisiro inooneka pakudzivirira kuzvimba; wedzera njere; dzivirira nekuvandudza mashandiro emwoyo; Dzivisa kurwiswa kunokuvadza kwefree radicals; wedzera njere.
Kuchengetera:Chengeta munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.
Kuchengetedza Mari:Kuwanikwa kwezvinhu zvakakwana uye nzira yakagadzikana yekuwanikwa kwezvinhu zvakagadziriswa.
Chitupa Chekuongorora
| Zita rechigadzirwa | Chinyorwa cheSchisandra | Chitubu cheMiti | Schisandra chinensis (Turcz.) Baill. |
| Nhamba yeBatch. | RW-SE20210408 | Huwandu hweBatch | 900 kg |
| Zuva rekugadzira | Kubvumbi 08. 2021 | Zuva rekupera | Kubvumbi 17. 2021 |
| Zvakasara zveSolvents | Mvura neEthanol | Chikamu Chakashandiswa | Muchero |
| ZVINHU | ZVINHU ZVAKANYANYA | NZIRA | Mhedzisiro yeKuyedza |
| Ruzivo rweMuviri neMakemikari | |||
| Ruvara | Bhurawuni | Organoleptic | Anokodzera |
| Ordour | Hunhu | Organoleptic | Anokodzera |
| Chitarisiko | Upfu Hwakanaka | Organoleptic | Anokodzera |
| Hunhu hwekuongorora | |||
| Kuzivikanwa | Zvakafanana neRS sample | HPTLC | Zvakafanana |
| Schisandrins | ≥1.0~22.0% | HPLC | Anokodzera |
| Kurasikirwa Nekuomesa | 5.0% Zvakakwirira. | Euro.Ph.7.0 [2.5.12] | Anokodzera |
| Dota rose | 5.0% Zvakakwirira. | Euro.Ph.7.0 [2.4.16] | Anokodzera |
| Sefa | 95% inopfuura 80 mesh | USP36<786> | Kutevedzera |
| Kuwanda kwehuwandu | 40~60 g/100ml | Euro.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Zvakasara zveSolvents | Sangana neEuro.Ph.7.0 <5.4> | Euro.Ph.7.0 <2.4.24> | Anokodzera |
| Zvasara zveMishonga Yezvipembenene | Sangana nezvinodiwa zveUSP | USP36 <561> | Anokodzera |
| Simbi Dzinorema | |||
| Simbi Dzese Dzinorema | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Mutobvu (Pb) | 2.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Arsenic (Se) | 2.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Cadmium(Cd) | 1.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Mercury (Hg) | 1.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Kuedzwa kweUtachiona | |||
| Kuwanda Kwemaplate | NMT 1000cfu/g | USP <2021> | Anokodzera |
| Mbiriso Yese & Mould | NMT 100cfu/g | USP <2021> | Anokodzera |
| E.Coli | Zvakaipa | USP <2021> | Zvakaipa |
| Salmonella | Zvakaipa | USP <2021> | Zvakaipa |
| Kurongedza & Kuchengeta | Yakaputirwa mumadhiramu epepa uye mabhegi maviri epurasitiki mukati. | ||
| Kureba kweNorthwest: 25kgs | |||
| Chengeta mumudziyo wakavharwa zvakanaka kure nehunyoro, chiedza, uye okisijeni. | |||
| Nguva yesherufu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro apa uye ari mupakeji yawo yekutanga. | ||
Nyanzvi: Dang Wang
Yakatariswa na: Lei Li
Yakagamuchirwa na: Yang Zhang
Basa reChigadzirwa
Chinyorwa cheSchisandra Chinensis chinodzivirira nhengo dzemuviri dzevanhu - moyo, chiropa, chirebvu, mapapu neitsvo; chinoshanda pachena pakurwisa kuzvimba; chinowedzera njere; chinodzivirira nekuvandudza mashandiro emwoyo; chinodzivirira kurwiswa kunokuvadza kwefree radicals; chinowedzera njere.
Kushandiswa
1, Munda wezvekudya, wava chinhu chitsva chinoshandiswa muindasitiri yezvikafu nezvinwiwa.
2, Munda wezvigadzirwa zvehutano, chigadzirwa chehutano chechisikigo chinodzora kurara.
3, Munda wemishonga, une mhedzisiro yakanaka yekurapa hepatitis.

Kambani iyi inotsigira pfungwa yekuti "Iva Nhamba 1 mumhando yakanaka, vimba nenhoroondo yechikwereti uye kuvimbika kuti ukure", icharamba ichishandira vatengi vekare nevatsva vanobva kumusha nekune dzimwe nyika nekushingaira kukuru kune Vatengesi Vakavimbika Natural Schisandra Chinese ExtractChinyorwa cheSchisandra Berries, Tinochengetedza nguva yekutumira zvinhu nenguva, yemhando yepamusoro uye yakajeka kune vatengi vedu. Chinangwa chedu ndechekupa mhinduro dzemhando yepamusoro mukati menguva yakatarwa.
Vatengesi Vakavimbika, tichitevedzera mutemo wekuti "Kutarisira Nemwoyo Wese, Kukunda Nemhando Yepamusoro", tinoedza nepese patinogona kupa zvigadzirwa nemasevhisi akanaka kune vatengi vedu. Tinotarisira kufambira mberi pamwe chete nevatengi vemuno nevekunze kwenyika.






