Kukurumidza Kutumirwa kweNaural Black Cohosh Extract Powder
"Kutendeseka, Kugadzira Zvinhu Zvitsva, Kusimba, uye Kushanda Zvakanaka" ipfungwa inogara iripo yebhizinesi redu nekuvakana kwenguva refu nevatengi kuti vawirirane uye vabatsirane pakuendesa Naural Black Cohosh Extract Powder nekukurumidza. Nekuvandudza kunoramba kuripo, tichakupai zvigadzirwa nemasevhisi akakosha, uye zvakare tichapa mupiro mukusimudzira indasitiri yezvinoburitsa zvinomera kumba nekune dzimwe nyika. Vatengesi vemuno nevekunze vanogamuchirwa kuti vabatane nesu kuti tikure pamwe chete. Zvigadzirwa zvedu zvine mukurumbira wakanaka kubva pasi rose semutengo wazvo unokwikwidzana zvikuru uye mukana wedu mukuru webasa rekutengesa mushure mekutengesa kune vatengi.
Tsananguro yeChigadzirwa
Zita rechigadzirwa:Black Cohosh Extract
Chikamu:Zvinotorwa pazvirimwa
Zvikamu zvinobudirira:Triterpenoid Saponins
Tsanangudzo yechigadzirwa:2.5%, 5%
Kuongorora: HPLC
Kudzora Hunhu : Mumba
Gadzira:
Kurema kwemamorekuru:
CASNo: 84776-26-1
Chitarisiko:Upfu hwebrown hune hwema hunoshamisa.
Kuzivikanwa:Apasa bvunzo dzese dzezvinodiwa
ChigadzirwaBasa: Kudzora kuenzana kwemasero eropa; kurwisa mabhakitiriya; kurwisa kenza; kuderedza kurova kwemoyo; kudzivirira tsandanyama dzemwoyo; kurwisa kukwegura; kuderedza cholesterol; kuderedza BP.
Kuchengetera:Chengeta munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.
Kuchengetedza Huwandu: Kuwanikwa kwezvinhu zvakakwana uye nzira yakagadzikana yekuwanikwa kwezvinhu zvisina kubikwa.
Chitupa Chekuongorora
| Zita rechigadzirwa | Black Cohosh Extract | Chitubu cheMiti | Cimicifuga Romose L. |
| Nhamba yeBatch. | RW-BC20210508 | Huwandu hweBatch | 1000 kg |
| Zuva rekugadzira | Chivabvu. 08. 2021 | Zuva rekupera | Chivabvu. 17. 2021 |
| Zvakasara zveSolvents | Mvura neEthanol | Chikamu Chakashandiswa | Mudzi |
| ZVINHU | ZVINHU ZVAKANYANYA | NZIRA | Mhedzisiro yeKuyedza |
| Ruzivo rweMuviri neMakemikari | |||
| Ruvara | Bhurawuni | Organoleptic | Anokodzera |
| Ordour | Hunhu | Organoleptic | Anokodzera |
| Chitarisiko | Upfu Hwakanaka | Organoleptic | Anokodzera |
| Hunhu hwekuongorora | |||
| Kuyedza (Triterpenoid Saponins) | ≥2.5% | HPLC | 2.63% |
| Kurasikirwa Nekuomesa | ≤1.0% | USP36<731> | 2.21% |
| Dota rose | ≤1.0% | USP36<281> | 2.62% |
| Sefa | 95% inopfuura 80 mesh | USP36<786> | Kutevedzera |
| Simbi Dzinorema | |||
| Mutobvu (Pb) | ≤2.0ppm | ICP-MS | <0.60ppm |
| Arsenic (Se) | ≤2.0ppm | ICP-MS | <0.51ppm |
| Cadmium(Cd) | ≤1.0ppm | ICP-MS | <0.10ppm |
| Mercury (Hg) | ≤1.0ppm | ICP-MS | <0.01ppm |
| Kuedzwa kweUtachiona | |||
| Kuwanda Kwemaplate | NMT 1000cfu/g | AOAC | Anokodzera |
| Mbiriso Yese & Mould | NMT 100cfu/g | AOAC | Anokodzera |
| E.Coli | Zvakaipa | AOAC | Zvakaipa |
| Salmonella | Zvakaipa | AOAC | Zvakaipa |
| Staphylococcus | Zvakaipa | AOAC | Zvakaipa |
| Kurongedza & Kuchengeta | Yakaputirwa mumadhiramu epepa uye mabhegi maviri epurasitiki mukati. | ||
| Kureba kweNorthwest: 25kgs | |||
| Chengeta mumudziyo wakavharwa zvakanaka kure nehunyoro, chiedza, uye okisijeni. | |||
| Nguva yesherufu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro apa uye ari mupakeji yawo yekutanga. | ||
Nyanzvi: Dang Wang
Yakatariswa na: Lei Li
Yakagamuchirwa na: Yang Zhang
Basa reChigadzirwa
Black cohosh extract. Inoshanda seestrogen, ichidzora endocrine balance, inogona kuvandudza zvakanyanya zviratidzo zve female climacteric syndrome uye postpartum syndrome;
Chinobviswa checohosh cheblack chinogona kurwisa mabhakitiriya uye kenza;
Chinwiwa cheblack cohosh chine simba rekunyaradza, chinogona kuderedza kurova kwemoyo uye kudzivirira tsandanyama dzemwoyo;
Mushonga weblack cohosh unogona kuderedza cholesterol zvinobudirira uye kuderedza BP;
Mushonga weblack cohosh unogona kudzivirira kukwegura, unogona kunonotsa kukwegura kweganda nenhengo dzemukati, izvo zvinochengetedza ganda riine hutano.
Kushandiswa kweTriterpenoid Saponins
Chinwiwa cheblack cohosh chakaiswa mumunda wezvekudya;
Muto we "cohosh" mutema wakashandiswa pakugadzira mushonga une hutano.








