Fekitori yeChina ye2022 New Batch Food Grade Pure Gynostemma Extract Powder Gypenoside 90% nemutengo wakachipa wekutengesa
Iye zvino tine timu ine hunyanzvi uye inoshanda zvakanaka yekupa masevhisi emhando yepamusoro kune vatengi vedu. Tinowanzo tevedzera mutemo weChina Factory we2022 New Batch Food Grade unotarisisa vatengi vedu.Gynostemma Extract Powder YakachenaGypenoside 90% nemutengo wakachipa wekutengesa, Chinangwa chedu ndechekupa zvinhu zvine chiyero chakakosha chemutengo wekushanda kune vatengi vedu, uye chinangwa chedu chese ndechekugutsa vatengi vedu vanobva kumativi ese epasi.
Iye zvino tine timu ine hunyanzvi uye inoshanda zvakanaka inopa mabasa emhando yepamusoro kune vatengi vedu. Tinowanzo tevedzera mutemo wekuti vatengi vatarisire zvinhu zvavo, uye kuti zvinhu zvavo zvive neruzivo rwakadzama.Upfu hweGynostemma hwakachipa, Fekitori yeGynostemma Extract Powder, Gynostemma Extract Powder Yakachena, Isu tave nebasa guru rekuona zvese zvinodiwa nevatengi vedu zvisinei nekuti zvinhu zvinotengeswa sei, mitengo inobhadharwa, zvinhu zvinotumirwa nekukurumidza, kutaurirana nenguva, kurongedza zvinhu zvinobhadharwa, mitemo yekubhadhara zviri nyore, mitemo yekutumira zvinhu zvakanaka, sevhisi yekutengeswa mushure mekutengesa nezvimwewo. Tinopa sevhisi imwe chete uye kuvimbika kwakanakisisa kune vatengi vedu vese. Tinoshanda nesimba nevatengi vedu, vatinoshanda navo, vashandi kuti tigadzire ramangwana riri nani.
Tsananguro yeChigadzirwa
Zita rechigadzirwa:Gynostemma Pentaphyllum Extract
Chikamu:Zvinotorwa pazvirimwa
Zvikamu zvinobudirira:Gypenosides
Tsanangudzo yechigadzirwa:40% 80% 90% 98%
Kuongorora:HPLC
Kudzora Hunhu: Mumba
Gadzira:C80H126O44
Kurema kwemamorekuru:1791.83
Nhamba yeCAS:15588-68-8
Chitarisiko:Upfu hwakatsetseka hwakaita sebrown-yero hune hwema hunoshamisa.
Kuzivikanwa:Apasa bvunzo dzese dzezvinodiwa
ChigadzirwaBasa: Mabhenefiti eGynostemma Extract mu Kudzivirira mavhairasi; Kudzivirira kenza; Kurwisa kukwegura; Kuvandudza mashandiro emuviri ekudzivirira chirwere; Kuderedza mafuta muropa; Kudzivirira migumisiro yeglucocorticoid.
Kuchengetera: Chengeta munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.
Chitupa Chekuongorora
| Zita rechigadzirwa | Gynostemma Pentaphyllum Extract | Chitubu cheMiti | Gynostemma Pentaphyllum |
| Nhamba yeBatch. | RW-GP20210508 | Huwandu hweBatch | 1000 kg |
| Zuva rekugadzira | Chivabvu. 08. 2021 | Zuva rekupera | Chivabvu. 17. 2021 |
| Zvakasara zveSolvents | Mvura neEthanol | Chikamu Chakashandiswa | Mashizha |
| ZVINHU | ZVINHU ZVAKANYANYA | NZIRA | Mhedzisiro yeKuyedza |
| Ruzivo rweMuviri neMakemikari | |||
| Ruvara | Brown-yero | Organoleptic | Anokodzera |
| Ordour | Hunhu | Organoleptic | Anokodzera |
| Chitarisiko | Upfu Hwakanaka | Organoleptic | Anokodzera |
| Hunhu hwekuongorora | |||
| Kuyedza (Gypenosides) | 20% -98% | HPLC | Anokodzera |
| Kurasikirwa Nekuomesa | 5.0% Zvakakwirira. | Euro.Ph.7.0 [2.5.12] | 0.21% |
| Dota rose | 1.0% Yakanyanya. | Euro.Ph.7.0 [2.4.16] | 0.62% |
| Sefa | 95% inopfuura 80 mesh | USP36<786> | Kutevedzera |
| Zvakasara zveSolvents | Sangana neEuro.Ph.7.0 <5.4> | Euro.Ph.7.0 <2.4.24> | Anokodzera |
| Zvasara zveMishonga Yezvipembenene | Sangana nezvinodiwa zveUSP | USP36 <561> | Anokodzera |
| Simbi Dzinorema | |||
| Simbi Dzese Dzinorema | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Mutobvu (Pb) | 3.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Arsenic (Se) | 2.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Cadmium(Cd) | 1.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Mercury (Hg) | 0.1ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Kuedzwa kweUtachiona | |||
| Kuwanda Kwemaplate | NMT 1000cfu/g | USP <2021> | Anokodzera |
| Mbiriso Yese & Mould | NMT 100cfu/g | USP <2021> | Anokodzera |
| E.Coli | Zvakaipa | USP <2021> | Zvakaipa |
| Salmonella | Zvakaipa | USP <2021> | Zvakaipa |
| Kurongedza & Kuchengeta | Yakaputirwa mumadhiramu epepa uye mabhegi maviri epurasitiki mukati. | ||
| Kureba kweNorthwest: 25kgs | |||
| Chengeta mumudziyo wakavharwa zvakanaka kure nehunyoro, chiedza, uye okisijeni. | |||
| Nguva yesherufu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro apa uye ari mupakeji yawo yekutanga. | ||
Nyanzvi: Dang Wang
Yakatariswa na: Lei Li
Yakagamuchirwa na: Yang Zhang
Basa reChigadzirwa
Inorwisa utachiona; Inodzivirira kenza; Inodzivirira kukwegura; Inosimudzira mashandiro emuviri ekudzivirira chirwere; Inoderedza mafuta muropa; Inodzivirira migumisiro yeglucocorticoid.
Kushandiswa kwegypenosides
Gypenosides inogona kushandiswa muzvikafu zvinovaka muviri, Sechinwiwa chekunwa gynostemma Pentaphyllum tii usati watanga.

Iye zvino tine timu ine hunyanzvi uye inoshanda zvakanaka yekupa masevhisi emhando yepamusoro kune vatengi vedu. Tinowanzo tevedzera mutemo weChina Factory we2022 New Batch Food Grade unotarisisa vatengi vedu.Gynostemma Extract Powder YakachenaGypenoside 90% nemutengo wakachipa wekutengesa, chinangwa chedu ndechekupa zvigadzirwa zvine chiyero chakakosha chemutengo wekushanda kune vatengi vedu, uye chinangwa chedu chese ndechekugutsa vatengi vedu vanobva kumativi ese epasi.
Isu tave nebasa guru rekuona zvese zvinodiwa nevatengi vedu zvisinei nekuti zvinhu zvinotengeswa zvakanaka sei, mitengo inobhadharwa, zvinhu zvinotumirwa nekukurumidza, kutaurirana nenguva, kurongedza zvinhu zvakanaka, mitemo yekubhadhara zviri nyore, mitemo yekutumira zvinhu zvakanaka, sevhisi yekutengeswa mushure mekutengesa nezvimwewo. Tinopa sevhisi imwe chete uye kuvimbika kwakanakisisa kune vatengi vedu vese. Tinoshanda nesimba nevatengi vedu, vatinoshanda navo, vashandi kuti tigadzire ramangwana riri nani.






