Muenzaniso weFakita Yemahara ISO Certified Echinacea Extract
Tichitevedzera pfungwa yekuti "Kugadzira zvinhu zvemhando yepamusoro uye kuita hushamwari nevanhu vanobva kumativi ese epasi," tinogara tichiisa pfungwa dzevatengi pakutanga nekutarisa Factory Free ISO Certified Echinacea Extract, Tinoshanda nesimba kugadzira nekuita zvinhu nekuvimbika, uye nerubatsiro rwevatengi vari kumba nekune dzimwe nyika muindasitiri yezvinoburitsa zvinomera.
Tichitevedzera pfungwa yekuti "Kugadzira zvinhu zvemhando yepamusoro uye kuita shamwari dzakanaka nevanhu vanobva kumativi ese epasi nhasi", tinogara tichiisa pfungwa dzedu pakutanga.Mabhenefiti eEchinacea Extract, Muenzaniso weEchinacea Extract Wakasununguka, Muenzaniso wemahara weEchinacea Extract, Tinotenda zvakasimba kuti tekinoroji nebasa ndizvo zvatinogona nhasi uye mhando yezvigadzirwa zvichagadzira madziro edu eramangwana akavimbika. Isu chete tava nemhando yepamusoro uye zviri nani, tinogona here kuwana vatengi vedu uye isu pachedu zvakare. Tinokugamuchirai vatengi vanobva kumativi ese kuti mutibate kuti tiwedzere bhizinesi uye hukama hwakavimbika. Tiripo nguva dzose tichishandira zvaunoda pese paunozvida.
Tsananguro yeChigadzirwa
Zita rechigadzirwa:Echinacea Purpurea Extract
Rimwe Zita:Echinacea angustifolia extract, Echinacea purpurea herb dry extract, Echinacea dry extract
Chitubu chemiti:Purpurea(L.)Moench
Chikamu:Zvinotorwa pazvirimwa
Zvikamu zvinobudirira:Polyphenols, Chicoric Acid, Echinacoside
Tsanangudzo yechigadzirwa:
Polyphenols 4%-12%
Asidhi yeChicoric 1%-8%
Echinacoside 1%-4%
Kuongorora:HPLC
Kudzora Hunhu:Mumba
Gadzira:C28H32O15
Kurema kwemamorekuru:608.54
Nhamba yeCAS:520-27-4
Chitarisiko:Upfu hwegirini hwakaita sebrown hune hwema hunoshamisa.
Kuzivikanwa:Apasa bvunzo dzese dzezvinodiwa
Kuchengetera:Chengeta munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.
Kuchengetedza Mari:Kuwanikwa kwezvinhu zvakakwana uye nzira yakagadzikana yekugovera zvinhu zvisina kugadzirwa kuchamhembe kweChina.
Chitupa Chekuongorora
| Zita rechigadzirwa | Echinacea Extract | Chitubu cheMiti | Purpurea(L.)Moench |
| Nhamba yeBatch. | RW-EE20210508 | Huwandu hweBatch | 1000 kg |
| Zuva rekugadzira | Chivabvu. 08. 2021 | KuongororaZuva | Chivabvu. 17. 2021 |
| Zvakasara zveSolvents | Mvura neEthanol | Chikamu Chakashandiswa | Chikamu chepamusoro |
| ZVINHU | ZVINHU ZVAKANYANYA | NZIRA | Mhedzisiro yeKuyedza |
| Ruzivo rweMuviri neMakemikari | |||
| Ruvara | Upfu hwegirini hwakasvibira | Organoleptic | Anokodzera |
| Ordour | Hunhu | Organoleptic | Anokodzera |
| Chitarisiko | Upfu Hwakanaka | Organoleptic | Anokodzera |
| Hunhu hwekuongorora | |||
| Kuzivikanwa | Zvakafanana neRS sample | HPTLC | Zvakafanana |
| Polyphenols | ≥4.0% | HPLC | 4.53% |
| Kurasikirwa Nekuomesa | 5.0% Zvakakwirira. | Euro.Ph.7.0 [2.5.12] | 3.21% |
| Dota rose | 5.0% Zvakakwirira. | Euro.Ph.7.0 [2.4.16] | 3.62% |
| Sefa | 100% kupfuura 80 mesh | USP36<786> | Kutevedzera |
| Kuwanda Kwakasununguka | 20~60 g/100ml | Euro.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Kuwanda kweTap | 30~80 g/100ml | Euro.Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Zvakasara zveSolvents | Sangana neEuro.Ph.7.0 <5.4> | Euro.Ph.7.0 <2.4.24> | Anokodzera |
| Zvasara zveMishonga Yezvipembenene | Sangana nezvinodiwa zveUSP | USP36 <561> | Anokodzera |
| Simbi Dzinorema | |||
| Simbi Dzese Dzinorema | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| Mutobvu (Pb) | 3.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| Arsenic (Se) | 2.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Cadmium(Cd) | 1.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Mercury (Hg) | 0.5ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Kuedzwa kweUtachiona | |||
| Kuwanda Kwemaplate | NMT 1000cfu/g | USP <2021> | Anokodzera |
| Mbiriso Yese & Mould | NMT 100cfu/g | USP <2021> | Anokodzera |
| E.Coli | Zvakaipa | USP <2021> | Zvakaipa |
| Salmonella | Zvakaipa | USP <2021> | Zvakaipa |
| Kurongedza & Kuchengeta | Yakaputirwa mumadhiramu epepa uye mabhegi maviri epurasitiki mukati. | ||
| Kureba kweNorthwest: 25kgs | |||
| Chengeta mumudziyo wakavharwa zvakanaka kure nehunyoro, chiedza, uye okisijeni. | |||
| Nguva yesherufu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro apa uye ari mupakeji yawo yekutanga. | ||
Nyanzvi: Dang Wang
Yakatariswa na: Lei Li
Yakagamuchirwa na: Yang Zhang
Basa reChigadzirwa
Inorwisa Gomarara. Inosimudzira Masoja Emuviri. Inoderedza Marwadzo. Inoshanda semushonga wekukwenya. Inoshanda kudzivirira kuzvimba. Inovandudza Matambudziko Eganda. Inovandudza Hutano Hwepfungwa. Inoderedza Matambudziko Ekufema. Inosimudzira Dziviriro Yemuviri.
