Gynostemma extract
Tsananguro yeChigadzirwa
Zita rechigadzirwa:Gynostemma PentaphyllumEtsananguro
Chikamu: Chinyorwa chezvirimwas
Zvikamu zvinobudirira: Gypenosides
Tsanangudzo yechigadzirwa: 40%80% 90% 98%
Kuongorora:HPLC
Kudzora Hunhu: Mumba
Gadzira:C80H126O44
Kurema kwemamorekuru:1791.83
Nhamba yeCAS:15588-68-8
Chitarisiko: Brown-yero yakanakaupfu hune hwema hunoshamisa.
Kuzivikanwa:Apasa bvunzo dzese dzezvinodiwa
ChigadzirwaBasa: Mabhenefiti eGynostemma Extract mu autachionaSero regomarara rinodzivisa kupararira kwemasero;Kudzivirira kukweguraEkuwedzera kushanda kwekudzivirira muviri;Lmafuta eropa ane pfuma yakawanda;Pmigumisiro yekudzivirira glucocorticoid.
Kuchengetera: Chengeta munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.
Sumo yeGynostemma
Chii chinonzi Gynostemma?
Gynostemma (Zita resainzi: Gynostemma pentaphyllum (Thunb.) Makino) ishiri inokwira miti yerudzi rweCucurbitaceae; dzinde rayo harina kusimba, rine matavi, rine mbabvu dzakareba uye migero, dzakapfava kana kuti dzine pubescent shoma. MuJapan, inozivikanwa seGynostemma. Gynostemma inoda mumvuri uye mamiriro ekunze akapfava, kunyanya musango, pamhenderekedzo yerwizi, nedzimwe nzvimbo dzine mumvuri, miti inokwira inogara kwenguva refu.
Gynostemma extract imushonga wemvura kana doro unobva ku rhizome kana mupfudze wese weGynostemma saponin, chinhu chikuru chinoshanda chiri gynostemma saponin. Une simba rekudzivirira kuzvimba uye kubvisa tsvina mumuviri, kuderedza kukosora uye kubvisa manyoka.
Kushanda kweGynostemma:
Zvidzidzo zvemishonga uye zvekiriniki zvakaratidza kuti gynostemma haina chepfu uye haina migumisiro yakaipa, uye ine:
(1) migumisiro yekurwisa kenza, zvichidzivirira kuwanda kwemasero ekenza akadai sekenza yechiropa, kenza yemapapu, kenza yechibereko uye melanosarcoma;
(2) mhedzisiro yekudzivirira kukwegura, iyo inogona kuwedzera mashandiro emuviri ekudzivirira chirwere;
(3) migumisiro yekuderedza mafuta mumuviri;
(4) kudzivirira migumisiro yeglucocorticoids, nezvimwewo.
Mashandisirwo Ekuvandudza:
Gynostemma ine kuravira kunovava zvikuru uye haina kukodzera kurapwa nemishonga uye zvekudya, asi inogona kushandiswa semushonga wehutano. Gynostemma yakagadzirwa kuita granules, punch, capsules, nezvimwewo.
1. Zvigadzirwa zvehutano uye chikafu chinonzi gynostemma zvinogonawo kugadzirwa kuita waini yemishonga, makapisiri, granules. Chinoshandiswa kusimbisa muviri nekudzivirira chiropa nekudzivirira zvirwere. Vakwegura vanotora nguva yakareba vachisimbisa muviri uye vachidzivirira kukwegura. Chakagadzirwa uye chinotengeswa ne gynostemma health tea, gynostemma beer, gynostemma sake, gynostemma food additives, nezvimwewo.
2. Chikafu nezvinowedzerwa mukuchengeta mhuka, nekukura nekukura kwekuchengeta mhuka, kubereka, mishonga, zvinowedzerwa mukudya zvakwezva kutarisisa, mishonga yegynostemma uye zvinowedzerwa mukudya hazvina kungova nezvinhu zvakasiyana-siyana, asiwo zvine mudumbu, zvinorwisa kuzvimba, zvinorwisa mabhakitiriya, zvinovandudza dziviriro yemuviri, zvinogona kudzora mashandiro etsinga ne endocrine, zvinobatsira kuwedzera chido chehuku nezvipfuyo, hove ne shrimp, nezvimwewo, kuvandudza kushandiswa kwechikafu. . Izvi zvinoratidza kuti gibberellic acid sechinowedzera mukudya kwezvirimwa, chinoshandiswa kuvandudza kusimba kwezvipfuyo nehuku uye kudzivirira zvirwere zvinotapukira, chine mukana wakanaka wekukura.
3. Zvizoro nekuda kwekunonoka kukwegura, bvudzi uye runako, saka muindasitiri yezvizoro kuti zvikure zvakakosha, zvakaita se gynostemma crude saponin yakasanganiswa ne stearic acid, nezvimwewo, zvinogona kugadzirwa kugadzira mvura, kirimu yezvizoro, sipo, nezvimwewo. Kunyangwe kushandiswa kwe gynostemma kwave kuchinyanya kufarirwa, asi mhedzisiro yakawanda ye gynostemma haisati yashandiswa zvizere, saka gynostemma ine kukosha kukuru kwekukura uye kugona kwekukura.
Chitupa Chekuongorora
| ZVINHU | ZVINHU ZVAKANYANYA | NZIRA | Mhedzisiro yeKuyedza |
| Ruzivo rweMuviri neMakemikari | |||
| Ruvara | Brown-yero | Organoleptic | Anokodzera |
| Ordour | Hunhu | Organoleptic | Anokodzera |
| Chitarisiko | Upfu Hwakanaka | Organoleptic | Anokodzera |
| Hunhu hwekuongorora | |||
| Kuyedza (Gypenosides) | 20% -98% | HPLC | Anokodzera |
| Kurasikirwa Nekuomesa | 5.0% Zvakakwirira. | Euro.Ph.7.0 [2.5.12] | 0.21% |
| Dota rose | 1.0% Yakanyanya. | Euro.Ph.7.0 [2.4.16] | 0.62% |
| Sefa | 95% inopfuura 80 mesh | USP36<786> | Kutevedzera |
| Zvakasara zveSolvents | Sangana neEuro.Ph.7.0 <5.4> | Euro.Ph.7.0 <2.4.24> | Anokodzera |
| Zvasara zveMishonga Yezvipembenene | Sangana nezvinodiwa zveUSP | USP36 <561> | Anokodzera |
| Simbi Dzinorema | |||
| Simbi Dzese Dzinorema | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Mutobvu (Pb) | 3.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Arsenic (Se) | 2.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Cadmium(Cd) | 1.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Mercury (Hg) | 0.1ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Anokodzera |
| Kuedzwa kweUtachiona | |||
| Kuwanda Kwemaplate | NMT 1000cfu/g | USP <2021> | Anokodzera |
| Mbiriso Yese & Mould | NMT 100cfu/g | USP <2021> | Anokodzera |
| E.Coli | Zvakaipa | USP <2021> | Zvakaipa |
| Salmonella | Zvakaipa | USP <2021> | Zvakaipa |
| Kurongedza & Kuchengeta | Yakaputirwa mumadhiramu epepa uye mabhegi maviri epurasitiki mukati. | ||
| Kureba kweNorthwest: 25kgs | |||
| Chengeta mumudziyo wakavharwa zvakanaka kure nehunyoro, chiedza, uye okisijeni. | |||
| Nguva yesherufu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro apa uye ari mupakeji yawo yekutanga. | ||
Nyanzvi: Dang Wang
Yakatariswa na: Lei Li
Yakagamuchirwa na: Yang Zhang
Basa reChigadzirwa
Inorwisa utachiona; Inodzivirira kenza; Inodzivirira kukwegura; Inosimudzira mashandiro emuviri ekudzivirira chirwere; Inoderedza mafuta muropa; Inodzivirira migumisiro yeglucocorticoid.
Kushandiswa kwegypenosides
Gypenosides inogona kushandiswa muzvikafu zvinovaka muviri, Sechinwiwa chekunwa gynostemma Pentaphyllum tii usati watanga.







