Chigadzirwa Chakakurumbira cheFekitori Yekudya Chinowedzera Mushonga weMilk Thistle Extract
Funga nezve "Mutengi kutanga, Zvakanaka kutanga", tinoshanda pamwe chete nevatengi vedu uye tinovapa masevhisi anoshanda uye ane hunyanzvi eChigadzirwa Chitsva cheFactory Supply Food Supplememt Milk Thistle Extract, Kubva pakavambwa fekitori, tave nekuzvipira mukufambira mberi kwezvinhu zvitsva. Pamwe chete nekumhanya kwehupfumi, ticharamba tichienderera mberi nepfungwa ye "mhando yepamusoro, kushanda zvakanaka, hunyanzvi, kuvimbika", uye kutevedzera musimboti wekushanda wekuti "chikwereti pakutanga, mutengi pakutanga, kunaka kwakanaka". Tichaita kuti kugadzirwa kwebvudzi kuve kwakanaka kwenguva refu pamwe chete neshamwari dzedu.
Funga nezve "Mutengi kutanga, Zvakanaka kutanga", tinoshanda pamwe chete nevatengi vedu uye tinovapa masevhisi anoshanda uye ane hunyanzvi kuneChinyorwa Chakaoma Chemukaka weBiti reMilk, Chinyorwa cheMilk Thistle Standardized, Organic Mukaka weThistle Extract, Tave nemakore anopfuura gumi tichitengesa zvinhu zvedu kunze kwenyika uye zvinhu zvedu zvabuda munyika dzinopfuura makumi matatu. Tinogara tichiisa pfungwa dzedu pabasa, Hunhu hwepamusoro mupfungwa dzedu, uye tinonyatsoongorora mhando yechigadzirwa. Tinokugamuchirai!
Tsananguro yeChigadzirwa
Zita rechigadzirwa:Chinyorwa cheMukaka weThistle
Chikamu:Zvinotorwa pazvirimwa
Zvikamu zvinobudirira:Silymarin
Tsanangudzo yechigadzirwa:80%
Kuongorora: UV
Kudzora Hunhu:Mumba
Gadzira:C25H22O10
Kurema kwemamorekuru:482.44
Nhamba yeCAS:65666-07-1
Chitarisiko:Upfu hwakatsetseka hwebrown yero
Kuzivikanwa:Apasa bvunzo dzese dzezvinodiwa
Basa reChigadzirwa:Kuchengetedza chiropa /Kuvandudza mashandiro echiropa
Kukurudzira kuumbwazve kwemasero echiropa /Kudzivirira kubva kuAtherosclerosis
Kuchengetera:Chengeta munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.
Chitupa Chekuongorora
| Zita rechigadzirwa | Chinyorwa cheMukaka weThistle | Chitubu cheMiti | Silybum marianum |
| Nhamba yeBatch. | RW-MT20210502 | Huwandu hweBatch | 1000 kg |
| Zuva rekugadzira | Chivabvu 2. 2021 | Zuva rekupera | Chivabvu 7. 2021 |
| Zvakasara zveSolvents | Mvura neEthanol | Chikamu Chakashandiswa | Mbeu |
| ZVINHU | ZVINHU ZVAKANYANYA | NZIRA | Mhedzisiro yeKuyedza |
| Ruzivo rweMuviri neMakemikari | |||
| Ruvara | Brown-yero | Organoleptic | Zvinoenderana |
| Ordour | Hunhu | Organoleptic | Zvinoenderana |
| Chitarisiko | Upfu Hwakanaka | Organoleptic | Zvinoenderana |
| Hunhu hwekuongorora | |||
| Kuyedza (Silymarin) | ≥80.0% | UV | 80.61% |
| Kurasikirwa Nekuomesa | 5.0% Zvakakwirira. | Euro.Ph.7.0 [2.5.12] | 2.21% |
| Dota rose | 5.0% Zvakakwirira. | Euro.Ph.7.0 [2.4.16] | 1.05% |
| Sefa | 100% kupfuura 80 mesh | USP36<786> | Zvinoenderana |
| Kuwanda Kwakasununguka | 20~60 g/100ml | Euro.Ph.7.0 [2.9.34] | 50.38 g/100ml |
| Kuwanda kweTap | 30~80 g/100ml | Euro.Ph.7.0 [2.9.34] | 72.06 g/100ml |
| Zvakasara zveSolvents | Sangana neEuro.Ph.7.0 <5.4> | Euro.Ph.7.0 <2.4.24> | Zvinoenderana |
| Zvasara zveMishonga Yezvipembenene | Sangana nezvinodiwa zveUSP | USP36 <561> | Zvinoenderana |
| Simbi Dzinorema | |||
| Simbi Dzese Dzinorema | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Zvinoenderana |
| Mutobvu (Pb) | 2.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Zvinoenderana |
| Arsenic (Se) | 1.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Zvinoenderana |
| Cadmium(Cd) | 1.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Zvinoenderana |
| Mercury (Hg) | 0.5ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Zvinoenderana |
| Kuedzwa kweUtachiona | |||
| Kuwanda Kwemaplate | NMT 1000cfu/g | USP <2021> | Zvinoenderana |
| Mbiriso Yese & Mould | NMT 100cfu/g | USP <2021> | Zvinoenderana |
| E.Coli | Zvakaipa | USP <2021> | Zvakaipa |
| Salmonella | Zvakaipa | USP <2021> | Zvakaipa |
| Kurongedza & Kuchengeta | Yakaputirwa mumadhiramu epepa uye mabhegi maviri epurasitiki mukati. | ||
| Kureba kweNorthwest: 25kgs | |||
| Chengeta mumudziyo wakavharwa zvakanaka kure nehunyoro, chiedza, uye okisijeni. | |||
| Nguva yesherufu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro apa uye ari mupakeji yawo yekutanga. | ||
Nyanzvi: Dang Wang
Yakatariswa na: Lei Li
Yakagamuchirwa na: Yang Zhang
Kushandiswa kweSilymarin
1. Chinwiwa cheMilk Thistle Seed Extract chine mhedzisiro yekuvandudza mashandiro echiropa, kubvisa chepfu mumuviri, kuderedza mafuta muropa, kukurudzira choleretics, kusimbisa uropi.
2. Chinyorwa cheMilk Thistle StandardizedKubvisa ma free radicals evanhu, anti-lipid peroxidation, anti-bundu, kudzivirira arteriosclerosis, uye kunonoka kukwegura kweganda.
3. Chidimbu cheMilk Thistle Fruit Extract chinoshandiswa zvakanyanya muzvigadzirwa zvehutano uye maindasitiri ezvizoro uye zvekudya zvinowedzerwa, kukosha kwehupfumi kwakanyanya.

Funga nezve "Mutengi kutanga, Zvakanaka kutanga", tinoshanda pamwe chete nevatengi vedu uye tinovapa masevhisi anoshanda uye ane hunyanzvi ePopular Product for Factory Supply Food Supplememt Milk Thistle Extract, kubvira pakavambwa fekitori, ikozvino tazvipira mukufambira mberi kwezvinhu zvitsva. Pamwe chete nekumhanya kwezvemagariro evanhu nehupfumi, ticharamba tichienderera mberi nepfungwa ye "mhando yepamusoro, kushanda zvakanaka, hunyanzvi, kuvimbika", uye kutevedzera musimboti wekushanda wekuti "chikwereti pakutanga, mutengi pakutanga, kunaka kwemhando yepamusoro".
Zvinhu zvedu zvakatengeswa munyika dzinopfuura gumi. Tinogara tichifunga nezvebasa redu, mhando yepamusoro iri mupfungwa dzedu, uye tinonyatsoongorora mhando yechigadzirwa. Tinokugamuchirai!






