Resveratrol

Tsanangudzo Pfupi:

Natural Resveratrol imhando yemapolyphenols echisikigo ane akasimba biological properties, anonyanya kutorwa kubva munzungu, mazambiringa (waini tsvuku), knotweed, mulberry nezvimwe zvinomera. Resveratrol kazhinji inowanikwa mune yetransform mune zvakasikwa, iyo ine theoretically yakagadzikana kupfuura iyo cis fomu. Iko kushanda kwe resveratrol kunonyanya kunobva kune yayo trans chimiro. Zvinyorwa zveResveratrol kubva kuKnotweed.


Product Detail

Product Description

Product Name:Resveratrol

Category:Plant Extracts

Zvinoshanda zvikamu:Resveratrol

Product specification:98%

Analysis:HPLC

Kudzora Hunhu:Mumba

Formula: C20H20O9

Molecular uremu:404.3674

Nhamba yeCAS:387372-17-0

Chitarisiko:Hupfu huchena kana husina

Identification:Anopasa bvunzo dzese

Kuchengeta:gara munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.

Chii chinonzi Resveratrol?

Resveratrol - yakasikwa polyphenol ine hutano husingaenzaniswi. Resveratrol, inotorwa kubva kune dzakasiyana siyana zvirimwa zvinosanganisira nzungu, mazambiringa, knotweed uye mulberries, inozivikanwa nekuda kwesimba rayo rezvisikwa zvipenyu.

Iyo yakasikwa fomu resveratrol iripo mune iyo trans fomu, iyo inotendwa kuti yakagadzikana kupfuura iyo cis fomu. Ndiyo trans structure yekomboni iyi inopa simba rayo remishonga, iro rakadzidzwa zvakanyanya.

Resveratrol ikemikari yakakosha inowanikwa kunyanya mune knotweed chirimwa. Ichi chirimwa chinogoneka chakapfuma sosi ye resveratrol, iyo inopa hutano hwakawanda kune avo vanoidya.

Zvakanakira Resveratrol:

Resveratrol inozivikanwa zvakanyanya nekuda kweiyo antioxidant zvimiro, iyo inobatsira kudzivirira kukuvadzwa kwesero nekumisa mahara radicals. Kana mahara radicals achimhanya asina kuvharwa mumuviri, anokonzera oxidative kusagadzikana, izvo zvinotungamira kuzvirwere kubva kugomarara kuenda kuchirwere chemoyo uye Alzheimer's.

Pamusoro pezvo, resveratrol yakaratidza kugona kuderedza kuzvimba, chikonzero chezvirwere zvakawanda zvisingaperi. Kuzvimba kunogona kukuvadza matishu, zvichiita kuti pave nezvirwere zvisingaperi zvakadai searthritis, chirwere cheshuga uye chirwere chemwoyo. Iyo anti-inflammatory properties ye resveratrol inoratidza chivimbiso mukuderedza kutanga uye kufambira mberi kwezvirwere izvi.

Pamusoro pezvo, resveratrol inonzi ine mabhenefiti akakosha ehutano hwemoyo, kuderedza njodzi yekurova kwemoyo uye sitiroko. Yakaratidzwawo kuwedzera insulin senitivity mumuviri, kuderedza njodzi yerudzi rwe 2 chirwere cheshuga.

Mukupedzisa, resveratrol isanganiswa ine simba ine akati wandei hutano mabhenefiti. Kubvisa resveratrol kubva knotweed ndiyo imwe yenzira dzinoshanda dzekuwana mabhenefiti ayo ekurapa. Ita shuwa yekuisa resveratrol mukudya kwako uye unakirwe nemabhenefiti ayo ipapo ipapo.

Ndezvipi Zvinotsanangurwa Zvaunoda?

Pane akati wandei akatsanangurwa nezve Giant Knotweed Extract Resveratrol.

Tsanangudzo pamusoro pechigadzirwa chakamira seizvi:

Resveratrol 50%/98%

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Chitupa chekuongorora

ZVINHU KUTAURA METHOD TEST RESULT
Physical & Chemical Data
Color Muchena kana chena-chena Organoleptic Conforms
Order Hunhu Organoleptic Conforms
Chitarisiko Fine Powder Organoleptic Conforms
Analytical Quality
Assay (Resveratrol) ≥98% HPLC 98.09%
Kurasika paKuomesa 0.5% Max. Eur.Ph.7.0 [2.5.12] 0.31%
Total Ash 0.5% Max. Eur.Ph.7.0 [2.4.16] 0.35%
Sieve 100% inopfuura 80 mesh USP36<786> Conforms
Solvents Residue Sangana neEur.Ph.7.0 <5.4> Eur.Ph.7.0 <2.4.24> Conforms
Mishonga Yezvipembenene Residu Sangana neUSP Zvinodiwa USP36 <561> Conforms
Heavy Metals
Total Heavy Metals 10ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Conforms
Kutungamira (Pb) 2.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Conforms
Arsenic (As) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Conforms
Cadmium(Cd) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Conforms
Mercury (Hg) 0.5ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Conforms
Microbe Tests
Total Plate Count NMT 1000cfu/g USP <2021> Conforms
Yeast uye Mold NMT 100cfu/g USP <2021> Conforms
E.Coli Negative USP <2021> Negative
Salmonella Negative USP <2021> Negative
Kurongedza & Kuchengeta   Yakazara mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.
NW: 25kgs
Chengetedza mumudziyo wakavharwa zvakanaka kure nekunyorova, chiedza, oxygen.
Sherufu hupenyu Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro uye mupakeji yayo yepakutanga.

Kushandiswa kweResveratrol

1. Resveratrol inobvisa inoshandisa mu Pharmaceutical effect yekudzivirira tsinga dzeropa, Kuderedza kuwandisa kwemahara radicals uye kurerutsa mavara; Resveratrol uye kuderedza uremu.

2. Resveratrol yakachena inoshandiswa muCosmetic kushandiswa kukurumidze metabolism, kubatsira ganda kuvandudzwa, uye kuramba kukwegura;

3. Imwe dhigirii yekudzivirira pagomarara remunhu.

Kuvandudza kusadzivirirwa.

4. Deredza njodzi yemafuta akawanda uye lipids yeropa.

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