Resveratrol
Product Description
Product Name:Resveratrol
Category:Plant Extracts
Zvinoshanda zvikamu:Resveratrol
Product specification:98%
Analysis:HPLC
Kudzora Hunhu:Mumba
Formula: C20H20O9
Molecular uremu:404.3674
Nhamba yeCAS:387372-17-0
Chitarisiko:Hupfu huchena kana husina
Identification:Anopasa bvunzo dzese
Kuchengeta:gara munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.
Chii chinonzi Resveratrol?
Resveratrol - yakasikwa polyphenol ine hutano husingaenzaniswi.Resveratrol, inotorwa kubva kune dzakasiyana siyana zvirimwa zvinosanganisira nzungu, mazambiringa, knotweed uye mulberries, inozivikanwa nekuda kwesimba rayo rezvisikwa zvipenyu.
Iyo yakasikwa fomu resveratrol iripo mune iyo trans fomu, iyo inotendwa kuti yakagadzikana kupfuura iyo cis fomu.Ndiyo trans structure yekomboni iyi inopa simba rayo remishonga, iro rakadzidzwa zvakanyanya.
Resveratrol ikemikari yakakosha inowanikwa kunyanya mune knotweed chirimwa.Ichi chirimwa chinogoneka chakapfuma sosi ye resveratrol, iyo inopa hutano hwakawanda kune avo vanoidya.
Zvakanakira Resveratrol:
Resveratrol inozivikanwa zvakanyanya nekuda kweiyo antioxidant zvimiro, iyo inobatsira kudzivirira kukuvadzwa kwesero nekumisa mahara radicals.Kana mahara radicals achimhanya asina kuvharwa mumuviri, anokonzera oxidative kusagadzikana, izvo zvinotungamira kuzvirwere kubva kugomarara kuenda kuchirwere chemoyo uye Alzheimer's.
Pamusoro pezvo, resveratrol yakaratidza kugona kuderedza kuzvimba, chikonzero chezvirwere zvakawanda zvisingaperi.Kuzvimba kunogona kukuvadza matishu, zvichiita kuti pave nezvirwere zvisingaperi zvakadai searthritis, chirwere cheshuga uye chirwere chemwoyo.Iyo anti-inflammatory properties ye resveratrol inoratidza chivimbiso mukuderedza kutanga uye kufambira mberi kwezvirwere izvi.
Pamusoro pezvo, resveratrol inonzi ine mabhenefiti akakosha ehutano hwemoyo, kuderedza njodzi yekurova kwemoyo uye sitiroko.Yakaratidzwawo kuwedzera insulin senitivity mumuviri, kuderedza njodzi yerudzi rwe 2 chirwere cheshuga.
Mukupedzisa, resveratrol isanganiswa ine simba ine akati wandei hutano mabhenefiti.Kubvisa resveratrol kubva knotweed ndiyo imwe yenzira dzinoshanda dzekuwana mabhenefiti ayo ekurapa.Ita shuwa yekuisa resveratrol mukudya kwako uye unakirwe nemabhenefiti ayo ipapo ipapo.
Ndezvipi Zvinotsanangurwa Zvaunoda?
Pane akati wandei akatsanangurwa nezve Giant Knotweed Extract Resveratrol.
Tsanangudzo pamusoro pechigadzirwa chakamira seizvi:
Resveratrol 50%/98%
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Chitupa chekuongorora
| ZVINHU | KUTAURA | METHOD | TEST RESULT |
| Physical & Chemical Data | |||
| Color | Muchena kana chena-chena | Organoleptic | Conforms |
| Order | Hunhu | Organoleptic | Conforms |
| Chitarisiko | Fine Powder | Organoleptic | Conforms |
| Analytical Quality | |||
| Assay (Resveratrol) | ≥98% | HPLC | 98.09% |
| Kurasika paKuomesa | 0.5% Max. | Eur.Ph.7.0 [2.5.12] | 0.31% |
| Total Ash | 0.5% Max. | Eur.Ph.7.0 [2.4.16] | 0.35% |
| Sieve | 100% inopfuura 80 mesh | USP36<786> | Conforms |
| Solvents Residue | Sangana neEur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Conforms |
| Mishonga Yezvipembenene Residu | Sangana neUSP Zvinodiwa | USP36 <561> | Conforms |
| Heavy Metals | |||
| Total Heavy Metals | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Kutungamira (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Conforms |
| Microbe Tests | |||
| Total Plate Count | NMT 1000cfu/g | USP <2021> | Conforms |
| Yeast uye Mold | NMT 100cfu/g | USP <2021> | Conforms |
| E.Coli | Negative | USP <2021> | Negative |
| Salmonella | Negative | USP <2021> | Negative |
| Kurongedza & Kuchengeta | Yakazara mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati. | ||
| NW: 25kgs | |||
| Chengetedza mumudziyo wakavharwa zvakanaka kure nekunyorova, chiedza, oxygen. | |||
| Sherufu hupenyu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro uye mupakeji yayo yepakutanga. | ||
Kushandiswa kweResveratrol
1. Resveratrol inobvisa inoshandisa mu Pharmaceutical effect yekudzivirira tsinga dzeropa, Kuderedza kuwandisa kwemahara radicals uye kurerutsa mavara;Resveratrol uye kuderedza uremu.
2. Resveratrol yakachena inoshandiswa muCosmetic kushandiswa kukurumidze metabolism, kubatsira ganda kuvandudzwa, uye kuramba kukwegura;
3. Imwe dhigirii yekudzivirira pagomarara remunhu.
Kuvandudza kusadzivirirwa.
4. Deredza njodzi yemafuta akawanda uye lipids yeropa.
Taura nesu:
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