Mupi wekutengesa nekukurumidza Giant Knotweed Extract Powder
Kuti tigare tichivandudza chirongwa chekutarisira kuburikidza nemutemo wenyu wekuti "nechokwadi, kutenda kwakanaka uye hunhu ndizvo hwaro hwebudiriro yebhizinesi", tinodzidza zvakanyanya kukosha kwemhinduro dzakabatana pasi rese, uye tinogara tichigadzira mhinduro itsva kuti dzigutse zvinodiwa nevatengi veSupplier Fast delivery.Chinyorwa Chikuru cheKnotweedPowder, Tiri kutarisira kuvaka hukama hwakanaka uye hunokosha tichishandisa vanopa rubatsiro pasi rose. Tinokugamuchirai nemufaro kuti mutange hurukuro pamusoro pekuti tichazviita sei.
Kuti tirambe tichivandudza chirongwa chekutungamira kuburikidza nemutemo wenyu wekuti "nechokwadi, kutenda kwakanaka uye hunhu ndizvo hwaro hwebudiriro yebhizinesi", tinodzidza zvakanyanya kukosha kwemhinduro dzakabatana pasi rese, uye tinoramba tichigadzira mhinduro itsva kuti tigutse zvinodiwa nevatengi vedu.Chinyorwa Chikuru cheKnotweed, Fekitori yeGiant Knotweed Extract, Upfu hwechisikigo hwakakura hweKnotweed Extract, Tinofunga zvakasimba kuti ikozvino tine mukana wakakwana wekukupa zvinhu zvinokugutsa. Tinoda kuunganidza zvinokunetsai uye kuvaka hukama hutsva hwerudo hwenguva refu. Tose tinovimbisa zvikuru: Mutengo wakanaka kwazvo, uri nani; mutengo chaiwo wekutengesa, mhando iri nani.
Tsananguro yeChigadzirwa
Zita rechigadzirwa:Resveratrol
Chikamu:Zvinotorwa pazvirimwa
Zvikamu zvinobudirira:Resveratrol
Tsanangudzo yechigadzirwa:98%
Kuongorora:HPLC
Kudzora Hunhu:Mumba
Fomura: C20H20O9
Kurema kwemamorekuru:404.3674
Nhamba yeCAS:387372-17-0
Chitarisiko:Chena kana kuti isina pfupa Chena
Kuzivikanwa:Apasa bvunzo dzese dzezvinodiwa
Basa reChigadzirwa:
Chinwiwa cheResveratrol chinofungidzirwa kuti chinoshanda sema antioxidants, chinodzivirira muviri kubva mukukuvadzwa kunogona kukuisa panjodzi huru yezvinhu zvakaita sekenza nechirwere chemwoyo.
Kuderedza uremu hweResveratrol. Resveratrol antioxidant.
Kuchengetera:Chengeta munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.
Chitupa Chekuongorora
| Zita rechigadzirwa | Resveratrol | Chitubu cheMiti | Polygonum Cuspidatum Sieb. |
| Nhamba yeBatch. | RW-RE20210503 | Huwandu hweBatch | 1000 kg |
| Zuva rekugadzira | Chivabvu 3. 2021 | Zuva rekupera | Chivabvu 7. 2021 |
| Zvakasara zveSolvents | Mvura neEthanol | Chikamu Chakashandiswa | Mudzi |
| ZVINHU | ZVINHU ZVAKANYANYA | NZIRA | Mhedzisiro yeKuyedza |
| Ruzivo rweMuviri neMakemikari | |||
| Ruvara | Chena kana kuti chisina kuchena | Organoleptic | Zvinoenderana |
| Ordour | Hunhu | Organoleptic | Zvinoenderana |
| Chitarisiko | Upfu Hwakanaka | Organoleptic | Zvinoenderana |
| Hunhu hwekuongorora | |||
| Kuyedza (Resveratrol) | ≥98% | HPLC | 98.09% |
| Kurasikirwa Nekuomesa | 0.5% Yakanyanya. | Euro.Ph.7.0 [2.5.12] | 0.31% |
| Dota rose | 0.5% Yakanyanya. | Euro.Ph.7.0 [2.4.16] | 0.35% |
| Sefa | 100% kupfuura 80 mesh | USP36<786> | Zvinoenderana |
| Zvakasara zveSolvents | Sangana neEuro.Ph.7.0 <5.4> | Euro.Ph.7.0 <2.4.24> | Zvinoenderana |
| Zvasara zveMishonga Yezvipembenene | Sangana nezvinodiwa zveUSP | USP36 <561> | Zvinoenderana |
| Simbi Dzinorema | |||
| Simbi Dzese Dzinorema | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Zvinoenderana |
| Mutobvu (Pb) | 2.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Zvinoenderana |
| Arsenic (Se) | 1.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Zvinoenderana |
| Cadmium(Cd) | 1.0ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Zvinoenderana |
| Mercury (Hg) | 0.5ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Zvinoenderana |
| Kuedzwa kweUtachiona | |||
| Kuwanda Kwemaplate | NMT 1000cfu/g | USP <2021> | Zvinoenderana |
| Mbiriso Yese & Mould | NMT 100cfu/g | USP <2021> | Zvinoenderana |
| E.Coli | Zvakaipa | USP <2021> | Zvakaipa |
| Salmonella | Zvakaipa | USP <2021> | Zvakaipa |
| Kurongedza & Kuchengeta | Yakaputirwa mumadhiramu epepa uye mabhegi maviri epurasitiki mukati. | ||
| Kureba kweNorthwest: 25kgs | |||
| Chengeta mumudziyo wakavharwa zvakanaka kure nehunyoro, chiedza, uye okisijeni. | |||
| Nguva yesherufu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro apa uye ari mupakeji yawo yekutanga. | ||
Kushandiswa kweResveratrol
1. Kushandiswa kweResveratrol mumishonga yekudzivirira mitsipa yeropa, kuderedza mafree radicals akawandisa uye kujekesa mavara; Resveratrol uye kuderedza uremu.
2. Mashandisirwo eResveratrol yakachena mukushandiswa kweCosmetic kuti ikurumidze kushandiswa kwemetabolism, kubatsira ganda kugadzika patsva, uye kudzivirira kukwegura;
3. Kudzivirira gomarara remunhu pamwero wakati.
Kuvandudza dziviriro yemuviri.
4. Deredza njodzi yekuva nemafuta akawanda uye mafuta akawanda muropa.

Kuti tiwedzere purogiramu yekutarisira nguva dzose nekuda kwemutemo wenyu wekuti "nechokwadi, kutenda kwakanaka uye hunhu ndizvo hwaro hwebudiriro yebhizinesi", tinodzidza zvakanyanya kukosha kwemhinduro dzakabatana pasi rese, uye tinogara tichigadzira mhinduro itsva kuti tigutse zvinodiwa nevatengi vedu. Kuendesa nekukurumidza Giant Knotweed Extract Powder, Tiri kutarisira kuvaka zvinongedzo zvakanaka uye zvinokosha tichishandisa vanopa pasi rese. Tinokugamuchirai neushamwari kuti mutange hurukuro pamusoro pekuti tichazviita sei.
Tinofunga zvakasimba kuti ikozvino tine mukana wakakwana wekukupa zvinhu zvinokugutsa. Tinoda kuunganidza zvinokunetsai uye kuvaka hukama hutsva hwerudo hwenguva refu. Tose tinovimbisa zvikuru: Mutengo wakanaka kwazvo, uri nani; mutengo chaiwo wekutengesa, mhando iri nani.






