Schisandra Extract
Product Description
Product Name:Schisandra Extract
Category:Plant Extracts
Zvinoshanda zvikamu:Schisandrins
Product specification:1.0 ~ 22.0%
Analysis:HPLC/UV
Kudzora Hunhu:Mumba
Chitarisiko:Brown Powder ine unhu hwema.
Identification:Anopasa bvunzo dzese
Chigadzirwa Basa:chengetedza viscera yemunhu - mwoyo, chiropa, spleen, mapapu uye itsvo; mhedzisiro yakajeka pane anti-inflammatory effect; kuwedzera njere; kudzivirira nekuvandudza kushanda kwemoyo; Dzivirira kurwisa kunokuvadza kwemahara radical; kuwedzera njere.
Kuchengeta:gara munzvimbo inotonhorera uye yakaoma, yakavharwa zvakanaka, kure nehunyoro kana zuva rakananga.
Kuchengeta Vhoriyamu:Yakakwana zvinhu zvekushandisa uye yakagadzikana yekugovera chiteshi chezvakagadzirwa.
Chitupa chekuongorora
Product name | Schisandra Extract | Botanical Source | Schisandra chinensis (Turcz.) Baill. |
Batch NO. | RW-SE20210408 | Batch Quantity | 900 kgs |
Manufacture Date | Kubvumbi 08. 2021 | Zuva rekupera | Kubvumbi 17. 2021 |
Solvents Residue | Mvura & Ethanol | Chikamu Chinoshandiswa | Fruit |
ZVINHU | KUTAURA | METHOD | TEST RESULT |
Physical & Chemical Data | |||
Color | Bhurawuni | Organoleptic | Qualified |
Order | Hunhu | Organoleptic | Qualified |
Chitarisiko | Fine Powder | Organoleptic | Qualified |
Analytical Quality | |||
Identification | Zvakafanana neRS sampuli | HPTLC | Identical |
Schisandrins | ≥1.0~22.0% | HPLC | Qualified |
Kurasika paKuomesa | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | Qualified |
Total Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | Qualified |
Sieve | 95% inopfuura 80 mesh | USP36<786> | Conform |
Bulk Density | 40 ~ 60 g / 100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
Solvents Residue | Sangana neEur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Qualified |
Mishonga Yezvipembenene Residu | Sangana neUSP Zvinodiwa | USP36 <561> | Qualified |
Heavy Metals | |||
Total Heavy Metals | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
Kutungamira (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
Cadmium(Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
Mercury (Hg) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Qualified |
Microbe Tests | |||
Total Plate Count | NMT 1000cfu/g | USP <2021> | Qualified |
Yeast uye Mold | NMT 100cfu/g | USP <2021> | Qualified |
E.Coli | Negative | USP <2021> | Negative |
Salmonella | Negative | USP <2021> | Negative |
Kurongedza & Kuchengeta | Yakazara mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati. | ||
NW: 25kgs | |||
Chengetedza mumudziyo wakavharwa zvakanaka kure nekunyorova, chiedza, oxygen. | |||
Sherufu hupenyu | Mwedzi makumi maviri nemana pasi pemamiriro ari pamusoro uye mupakeji yayo yepakutanga. |
Muongorori: Dang Wang
Inotariswa na: Lei Li
Yakatenderwa na: Yang Zhang
Chigadzirwa Basa
Schisandra Chinensis Extract chengetedza viscera yemunhu - moyo, chiropa, spleen, mapapu neitsvo; mhedzisiro yakajeka pane anti-inflammatory effect; kuwedzera njere; kudzivirira nekuvandudza kushanda kwemoyo; Dzivirira kurwisa kunokuvadza kwemahara radical; kuwedzera njere.
Application
1, Munda weChikafu, chave chinhu chitsva chakashandiswa muindasitiri yechikafu nechinwiwa.
2, Hutano chigadzirwa munda, ndeye yakasikwa hutano chigadzirwa kudzora kurara.
3, Pharmaceutical field, ine mhedzisiro yakanaka yekurapa hepatitis.