FACTORY OFFER 100% NATURAL Ginger EXTRACT, GINGER ROOT EXTRACT, GINGEROL
Nhanganyaya yeGinger Extract Powder
Ginger chirunga chinoshandiswa kubika uye chinodyiwawo sechinonaka. Ndiyo dzinde repasi peginger chirimwa, Zingiber officinale. Ginger plant ine nhoroondo yakareba yekurima, yakabva kuAsia uye inokura muIndia Southeast Asia, West Africa neCaribbean. Zita chairo reginger ndiro Root Ginger. Zvisinei, inowanzonzi ginger, sechirevo chinonyatsozivikanwa.
Kubviswa kweginger yakaomeswa isanganiswa, ine zvinhu zvakawanda zvinoshanda, zvinosanganisira mafuta eginger essence akaomeswa pamwe negingerol (gingiberol, zingiberone uye shogaol, nezvimwewo) Iine mabasa akawanda e physiologic uye efficacies, sekuderedza lipid yeropa, kuderedza. BP, kupfavisa tsinga yeropa, kudzivirira myocardial infarction, kudzivirira cholecystitis uye gallstones, kubvisa uye kubvisa kurwadza kwemudumbu kwakabatwa negastroduodenul ulcer.
Mabasa Makuru eGinger Extract Powder
1.Ginger inobvisa gingerol powder inogona kukurudzira kudya uye kudzivirira dumbu;
2. Ginger inobvisa gingerol powder nebasa rekudzivirira-kupisa;
3. Ginger inobvisa gingerol powder inoita basa rekuchengetedza hutano hwemwoyo;
4. Ginger inobvisa gingerol poda inogona kushandiswa kurapa abdominal bloat, kurutsa uye rheumatism.
Zvishandiso zveGinger Extract Powder
1.Inoshandiswa mune chigadzirwa chehutano, ginger yakabudiswa gingerol powder inogona kushandiswa seyakagadzirwa;
2. Inoshandiswa mumaindasitiri ezvekudya, ginger inobvisa gingerol powder inogona kushandiswa sekuwedzera;
3. Yakaiswa mumunda, ginger inobvisa gingerol poda inogona kushandiswa seyakagadzirwa.
COA yeGinger Extract Powder
General Information | |||
Product Name | Ginger Extract | Chikamu cheKushandiswa | Root |
Batch Nha. | HSB-20210304 | Gadzira zuva | 2021-03-04 |
Analysis Date | 2021-03-13 | Report Date | 2021-03-20 |
Mumiririri QTY | 1000kg | Composition | 100% natural |
Item | Tsanangudzo | Nzira | Mhedzisiro |
Pfuma Yenyama | |||
Chitarisiko | L hupfu yero | Organoleptic | Conforms |
Kunhuwa | Hunhu | Organoleptic | Conforms |
Mesh Size | 100% inopfuura 80 mesh | USP32<786> | Conforms |
General Analysis | |||
Kurasika paKuomesa | ≤5.0% | Eur.Ph.6.0[2.8.17] | 1.38% |
Ash | ≤5.0% | Eur.Ph.6.0[2.4.16] | 1.09% |
Assaay | Gingerols≥5% neHPLC | HPLC | 8.14% |
Contaminants | |||
Solvents Residue | Sangana neEur.Ph6.0<5.4> | Eur.Ph.6.0<2.4.24> | Conforms |
Mishonga Yezvipembenene Residu | Sangana neUSP32<561> | USP32<561> | Conforms |
Arsenic (As) | ≤0.05 ppm | Eur.Ph6.0<2.2.58>ICP-MS | 0.01 ppm |
Cadmium(Cd) | ≤1.0 ppm | Eur.Ph6.0<2.2.58>ICP-MS | 0.01 ppm |
Kutungamira (Pb) | ≤1.0 ppm | Eur.Ph6.0<2.2.58>ICP-MS | 0.01 ppm |
≤0.05ppm | ≤0.05ppm | Eur.Ph6.0<2.2.58>ICP-MS | 0.01 ppm |
Microbiological | |||
Total Plate Count | ≤1000cfu/g | USP30<61> | 118cfu/g |
Yeast & Mold | ≤50cfu/g | USP30<61> | 35cfu/g |
E.Coli. | Negative | USP30<62> | Conforms |
Salmonella | Negative | USP30<62> | Conforms |
Sherufu Hupenyu | Mwedzi 24 pasi pemamiriro ari pazasi, hapana antioxidant yakashandiswa | ||
Package&Kuchengeta | Standard yakazara mu fiber-drum uye maviri epurasitiki mabhegi mukati | ||
NW: 25kgs. ID 35 x H51 masendimita; | |||
Chengetedza munzvimbo inotonhorera, yakaoma kure neMunyoro, Chiedza, Okisijeni | |||
Mugadziri | Gansu Yasheng Hiosbon Food Group Co., Ltd. |