Factory Supply D-Chiro-Inositol Powder
Kutanga kweD-Chiro-Inositol
Chitupa chekuongorora | ||||||
Product | D-Chiro-Inositol | Date of Manufacture | 2022-7-25 | |||
Batch Nha. | HJ012207201 | Date reChitupa | 2022-7-26 | |||
Kurema | 44kg | Date Retest | 2025-7-24 | |||
Tsanangudzo | AMN22 uye USP43 | CAS Nha. | 643-12-9 | |||
Analysis Zviri Mukati | Analysis Standard | Analysis Results | ||||
Vanhu | white or off white crystals orcrystalline powder | white crystalline | ||||
Identification | Mechisa nechiyero | Zvinoenderana | ||||
Kurasikirwa pakuomeswa (%) | ≤2.0 | 0.01 | ||||
Zvisaririra pakubatidza (%) | ≤0.5 | 0.22 | ||||
Heavy Metals(ppm) | ≤10 | <10 | ||||
Chloridhi(%) | ≤0.5 | <0.5 | ||||
Sulfate(%) | ≤0.5 | <0.5 | ||||
Zvinoenderana nemakemikari (HPLC%) (yakaverengerwa pane yakaomeswa nheyo) | Zvose zvisina kuchena≤2.0 | 0.32 | ||||
Sucrose ≤1.0 | Haisati yaonekwa | |||||
Pinitol ≤1.0 | Haisati yaonekwa | |||||
Glucose (dextrose) ≤1.0 | Haisati yaonekwa | |||||
Fructose ≤1.0 | Haisati yaonekwa | |||||
myo-Inositol ≤1.0 | Haisati yaonekwa | |||||
Chero kusachena kusingazivikanwi ≤0.1 | <0.1 | |||||
Optical chiitiko | +63.0°~67.0°,c=1.0 muH2O | +65.67 | ||||
Assay(HPLC.%) | 97.0~103.0 | 99.5 | ||||
Yese yema plate count(cfu/g) | ≤100 | <100 | ||||
Mbiriso uye Molds (cfu/g) | ≤100 | <100 | ||||
Salmonella (cfu/10g) | Kusavapo | zvinoenderana | ||||
Enterobacteria (cfu/g) | Kusavapo | zvinoenderana | ||||
Mhedziso | Chigadzirwa chinoenderana ne AMN22 uye USP43 |
Chii chinonzi Carob?
Carob chikafu chinovaka muviri chakashandiswa kwemazana emakore mudunhu reMediterranean semushonga wechisikigo wezvirwere zvakasiyana siyana. Iyi superfood inzira yakanaka kune chokoreti nekuti inopa kuravira kwakafanana pasina zvinokuvadza zvecaffeine uye theobromine.
Muti wecarob muti une maruva unogara wakasvibira kana chikwenzi chiri chesubfamily Caesalpinioideae, mhuri yema legumes. Inorimwa zvakanyanya nekuda kwemapodhi ayo emichero inodyiwa uye semuti wekushongedza mumapindu nematunhu. Muti wecarob unowanikwa kunharaunda yeMediterranean uye kuMiddle East.
Mugungwa reMediterranean rinosvika kumhenderekedzo yeAtlantic yekumaodzanyemba kwePortugal (kureva, dunhu reAlgarve) neAtlantic mhenderekedzo yekuchamhembe kwakadziva kumadokero kweMorocco, mapodhi ecarob anowanzoshandiswa sechikafu chemhuka, uye munguva dzenzara se "tsime rekupedzisira rekudya" nguva dzekutambudzika.
Miti yecarob inogona kukura kusvika mamita gumi nemashanu pakureba. Muti uyu une korona yakafara, yehemispherical inotsigirwa nehunde yakasimba ine rough, brown bark uye matavi akasimba. Mashizha ayo akareba 10 kusvika 20 cm, alternate, pinnate, uye anogona kana kusave nemapepa ekupedzisira. Iyo ine kushivirira kwechando inosvika -7 °C.
Miti yakawanda yecarob ndeye dioecious uye mimwe ndeye monoecious, saka miti yechirume haibereki michero. Apo miti inotumbuka mukuvhuvhuta, maruva maduku uye akawanda, akarongeka akarongeka pamwe chete ne inflorescence axis mu catkin-like racemes pamakumbo emapuranga ekare kana kunyange pahunde (cauliflower); vanopeperetswa nemhepo nezvipembenene.
ChiiD-Chiro-Inositol?
Chinhu chikuru chinoshanda checarob yakatorwa ndeye D-Chiro-Inositol, iyo ine insulin-yakafanana nemhedzisiro, inogona kuderedza shuga yeropa, kukurudzira kutorwa kwe creatine, uye kubata zvirwere zvine hukama zvinokonzerwa ne insulin kuramba.
Zvakanakira Carob:
Highnutrition
Carob inzvimbo yakanaka kwazvo yemavhitamini nemaminerari, ayo akakosha pahutano hwemapfupa. Iyo ine zvakare antioxidants inodzivirira muviri kubva kuzvirwere zvinokonzerwa nemahara radicals.
Rgadzirisa shuga yeropa
Carob ine yakaderera glycemic index, zvinoreva kuti haikonzeri kukurumidza spikes mumazinga eshuga yeropa. Izvi zvinoita kuti ive chikafu chakanakira vanhu vanoedza kudzora mazinga eshuga.
Ikunatsiridza kugaya
Carob ine fiber yakawanda, inogona kuvandudza hutano hwekudya nekusimudzira mafambiro ehuturu nekudzivirira kuvimbiswa. Inobatsirawo mukutorwa kwechikafu nekuderedza kugaya.
Phutano hwemoyo
Carob ine flavonoids yakawanikwa ichideredza njodzi yechirwere chemoyo, kuderedza BP uye kunatsiridza kutenderera. Uyezve, haina cholesterol kana mafuta asina kunaka, zvichiita kuti ive sarudzo yezvokudya zvine utano.
Help kuderedza uremu
Carob chikafu chakaderera-calori chinogona kubatsira kuderedza uremu nekupa kunzwa kwekuzara, izvo zvinoderedza kudya kwekudya. Iyo inewo shoma mumafuta uye shuga, zvichiita kuti ive sarudzo ine hutano kune avo vari pakudya.
Mukupedzisa, carob chikafu-chikafu chinopa hutano hwakati wandei. Kusarudzika kwayo kwekubika kunoita kuti ive chinhu chakanakisa chekudya kwakasiyana. Zvakakodzera kuwedzera carob pakudya kwako seyakasikwa uye ine hutano imwe nzira kune chokoreti.
Wide kushandiswa kweD-Chiro Inositol:
1. Kuvandudzwa kwemishonga ine migumisiro yakadai sekugadzirisa insulini kuramba
Muzvinafundo Zesheng Zhang anobva kuTianjin University yeSainzi neTekinoroji akataurwa muchinyorwa "Ongororo neKuvandudzika kweD-chiral Inositol" iyo DCI ine chinhu chinoshanda chekugadzira zvinodhaka, izvo zvinobatsira zvakanyanya kumatishu emuviri. Mu pharmacology, DCI inogona kushandiswa semushonga unotangira. A precursor drug inotorwa kubva kuDCI inoshandurwa kuita DCI monomer neenzyme kana kemikari process in vivo, inovandudza zvigadzirwa zvekugadzira uye kukosha kwekurapa. Inositol inogonawo kushandiswa semushonga wepakati pekugadzirwa kwemishonga yakadai se inositol nicotinate uye pulsatilla yekurapa hypercholesterolemia, atherosclerosis, chirwere cheshuga, uye kenza; mumakore achangopfuura, fluorinated inositol yakagadziridzwa semushonga mutsva une anti-cancer zvivakwa uye immune system. Zvichienderana netarisiro yakafara yekurapa kweDCI, kumwe kuvandudzwa uye kushandiswa kweDCI kunodiwa.
2. D-chiro inositol kukura kudzivirira chirwere cheshuga, kufutisa uye zvimwe metabolic syndrome zvinovaka muviri zvigadzirwa.
D-chiro inositol inowanzoshandiswa seyakasvibiswa kugadzira zvigadzirwa pamusika: D-chiro inositol + chromium, D-chiro inositol + manganese nezvimwe zvakadaro.
Zvimwe zvigadzirwa zvakapfuma muD-chiro inositol zvine chimiro chisingachinjiki uye kukosha kwekudzivirira uye chinongedzo che metabolic syndrome.
Presentation
Iyo kambani yakagadzira mabhesi matatu ekugadzira muIndonesia, Xianyang neAnkang zvakateerana, iine akati wandei anoshanda akawanda ekudyara mitsara yekugadzira mitsara inosanganisa kudhirowa, kupatsanura, kuisa pfungwa uye kuomesa. Isu tinogadzira angangoita 3000 matani ezvakasiyana zvidyarwa zvigadzirwa uye tinogadzira mazana matatu emazana ematani ezvinomera gore rega. Iine sisitimu yekugadzira inoenderana nezvakatsanangurwa uye yepamusoro maindasitiri chiyero chekugadzira tekinoroji uye manejimendi nzira, kambani inopa vimbiso yemhando, yakagadzika chigadzirwa kugovera uye yakanakisa kutsigira masevhisi kune vatengi mumaindasitiri akasiyana. Imwe fekitari yemuAfrica muMadagascar iri kuvakwa.
Hunhu
High-tech bhizinesi chitupa
Zita reBhizinesi: Shaanxi Ruiwo Phytochem Co., Ltd
Ruiwo anokoshesa zvikuru kuvakwa kwemhando yehurongwa, anoona hunhu sehupenyu, anonyatso kudzora kunaka, uye apasa 3A, tsika mafaira, ISO9001, ISO14001, HACCP, KOSHER, HALAL certification uye rezinesi rekugadzira chikafu (SC), nezvimwewo. Ruiwo ane yakagadzira rabhoritari yakajairwa ine yakazara seti yeTLC, HPLC, UV, GC, kuona hutachiona uye zvimwe zviridzwa, uye yakasarudza kuita zvakadzama hurongwa hwekushandira pamwe nepasirese inozivikanwa yechitatu bato yekuyedza laboratory SGS, EUROFINS, Noan Testing, PONY. kuyedzwa uye mamwe masangano kuti aone pamwe chete kuomarara kwechigadzirwa kudzora kunaka kugona.
chitupa che patent
Utility modhi zita: A chirimwa polysaccharide kudhirowa mudziyo
Patentee: Shaanxi Ruiwo Phytochem Co., Ltd
Utility modhi zita: A chirimwa mafuta extractor
Patentee: Shaanxi Ruiwo Phytochem Co., Ltd
Utility modhi zita: Chirimwa chinobvisa sefa mudziyo
Patentee: Shaanxi Ruiwo Phytochem Co., Ltd
Utility modhi zita: An aloe yekubvisa mudziyo
Patentee: Shaanxi Ruiwo Phytochem Co., Ltd
Maitiro ekuyerera kwemutsara wekugadzira
Rabhoritari kuratidza
Global sourcing system yezvinhu zvakasvibiswa
Isu takagadzira yepasirese yakananga kukohwa system kutenderera pasirese kuti ive nechokwadi chemhando yepamusoro yezvechokwadi chirimwa zvigadzirwa.
Kuti ive nechokwadi chekugadzikana kwemhando yepamusoro yezvigadzirwa zvemhando yepamusoro, Ruiwo akagadzira ega zvidyarwa zvekudyara zvigadziko pasi rese.
Tsvakurudzo nebudiriro
Kambani mukukura panguva imwe chete, kugara uchivandudza kukwikwidza kwemusika, kubhadhara zvakanyanya kune yakarongeka manejimendi uye nyanzvi yekushanda, inogara ichivandudza kugona kwavo kwesainzi, uye Northwest University, Shaanxi Normal University, Northwest Agriculture uye Forestry University uye kumwe kutsvagisa kwesainzi. kudzidzisa mayuniti kubatirana kumisikidza kutsvagisa nekusimudzira murabhoritari tsvakiridzo nekuvandudza zvigadzirwa zvitsva, kusimudzira maitiro, kuvandudza goho, Kuenderera mberi nekuvandudza simba rakazara.
Chikwata Chedu
Isu tinobhadhara zvakanyanya kushumiro yevatengi, uye tinokoshesa mutengi wese. Iye zvino takachengetedza mukurumbira wakasimba muindasitiri kwemakore mazhinji. Isu takatendeseka uye tinoshanda mukuvaka hukama hwenguva refu nevatengi vedu.
Packaging
Hazvina mhosva kuti matambudziko api, ndapota inzwa wakasununguka kubata vashandi vedu vekutengesa kuti vakupe mhinduro yakakodzera.
Yemahara Muenzaniso
Isu tinopa mahara samples, kugamuchirwa kubvunza, kutarisira kushanda pamwe newe.